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Analytical Chemistry
|
February 3, 2000
Detection of the dipicolinic acid biomarker in Bacillus spores using Curie-point pyrolysis mass spectrometry and Fourier transform infrared spectroscopy
R Goodacre, B Shann, R J Gilbert, et al.
FEBS Letters
|
August 4, 1997
Structural and functional characterisation of two proteolytic fragments of the bacterial protein toxin, pneumolysin
P J Morgan, G Harrison, P P Freestone, et al.
Immunity
|
February 8, 2000
Structure and dimerization of a soluble form of B7-1
S Ikemizu, R J Gilbert, J A Fennelly, et al.
Epidemiology and Infection
|
October 1, 1989
A national outbreak of Salmonella typhimurium DT 124 caused by contaminated salami sticks
J M Cowden, M O'Mahony, C L Bartlett, et al.
Lancet (London, England)
|
October 17, 1987
Salmonella ealing infections associated with consumption of infant dried milk
B Rowe, N T Begg, D N Hutchinson, et al.
Lancet (London, England)
|
March 12, 1983
Outbreak of Salmonella napoli infection caused by contaminated chocolate bars
O N Gill, P N Sockett, C L Bartlett, et al.
Epidemiology and Infection
|
November 24, 1998
Molecular fingerprinting defines a strain of Salmonella enterica serotype Anatum responsible for an international outbreak associated with formula-dried milk
E J Threlfall, L R Ward, M D Hampton, et al.
Journal of Molecular Biology
|
December 5, 1998
Self-interaction of pneumolysin, the pore-forming protein toxin of Streptococcus pneumoniae
R J Gilbert, J Rossjohn, M W Parker, et al.
Journal of Molecular Biology
|
November 14, 1998
The molecular mechanism of pneumolysin, a virulence factor from Streptococcus pneumoniae
J Rossjohn, R J Gilbert, D Crane, et al.
Journal of Molecular Biology
|
November 5, 1999
Studies on the structure and mechanism of a bacterial protein toxin by analytical ultracentrifugation and small-angle neutron scattering
R J Gilbert, R K Heenan, P A Timmins, et al.
Page
of 15
Search research articles
Search
Showing results (131-140 of 146) with videos related to
Sort By:
Page
of 15
Analytical Chemistry
|
February 3, 2000
Detection of the dipicolinic acid biomarker in Bacillus spores using Curie-point pyrolysis mass spectrometry and Fourier transform infrared spectroscopy
R Goodacre, B Shann, R J Gilbert, et al.
FEBS Letters
|
August 4, 1997
Structural and functional characterisation of two proteolytic fragments of the bacterial protein toxin, pneumolysin
P J Morgan, G Harrison, P P Freestone, et al.
Immunity
|
February 8, 2000
Structure and dimerization of a soluble form of B7-1
S Ikemizu, R J Gilbert, J A Fennelly, et al.
Epidemiology and Infection
|
October 1, 1989
A national outbreak of Salmonella typhimurium DT 124 caused by contaminated salami sticks
J M Cowden, M O'Mahony, C L Bartlett, et al.
Lancet (London, England)
|
October 17, 1987
Salmonella ealing infections associated with consumption of infant dried milk
B Rowe, N T Begg, D N Hutchinson, et al.
Lancet (London, England)
|
March 12, 1983
Outbreak of Salmonella napoli infection caused by contaminated chocolate bars
O N Gill, P N Sockett, C L Bartlett, et al.
Epidemiology and Infection
|
November 24, 1998
Molecular fingerprinting defines a strain of Salmonella enterica serotype Anatum responsible for an international outbreak associated with formula-dried milk
E J Threlfall, L R Ward, M D Hampton, et al.
Journal of Molecular Biology
|
December 5, 1998
Self-interaction of pneumolysin, the pore-forming protein toxin of Streptococcus pneumoniae
R J Gilbert, J Rossjohn, M W Parker, et al.
Journal of Molecular Biology
|
November 14, 1998
The molecular mechanism of pneumolysin, a virulence factor from Streptococcus pneumoniae
J Rossjohn, R J Gilbert, D Crane, et al.
Journal of Molecular Biology
|
November 5, 1999
Studies on the structure and mechanism of a bacterial protein toxin by analytical ultracentrifugation and small-angle neutron scattering
R J Gilbert, R K Heenan, P A Timmins, et al.
Page
of 15