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Journal of the National Medical Association
|
March 1, 1980
Increased utilization of salty food with age among preteenage black girls
R J Karp, C Williams, J O Grant
Journal of the American College of Nutrition
|
August 1, 1996
Contribution of regional networks to the nutrition education of physicians
D D Deen, R J Karp, B C Lowell
Clinical Pediatrics
|
July 1, 1989
Growth of abused children. Contrasted with the non-abused in an urban poor community
R J Karp, T O Scholl, E Decker, et al.
The American Journal of Clinical Nutrition
|
February 1, 1976
The school health service as a means of entry into the inner-city family for the identification of malnourished children
R J Karp, M Nuchpakdee, J Fairorth, et al.
Public Health Reports (Washington, D.C. : 1974)
|
May 1, 1987
Ethnic differences in growth and nutritional status: a study of poor schoolchildren in southern New Jersey
T O Scholl, R J Karp, J Theophano, et al.
Pediatrics
|
January 1, 1994
Family history of coronary artery disease and cholesterol: screening children in a disadvantaged inner-city population
S J Wadowski, R J Karp, R Murray-Bachmann, et al.
Obstetrics and Gynecology
|
May 1, 1988
Postpartum weight change: how much of the weight gained in pregnancy will be lost after delivery?
G W Greene, H Smiciklas-Wright, T O Scholl, et al.
Public Health Reports (Washington, D.C. : 1974)
|
September 1, 1978
Effects of rise in food costs on hemoglobin concentrations of early school-age children, 1972-75
R J Karp, J Fairorth, P Kanofsky, et al.
Journal of Adolescent Health Care : Official Publication of the Society for Adolescent Medicine
|
July 1, 1984
Early adolescent pregnancy: a comparative study of pregnancy outcome in young adolescents and mature women
T O Scholl, E Decker, R J Karp, et al.
Journal of the National Medical Association
|
January 1, 1987
Minor physical anomalies and learning disability: what is the prenatal component?
R V Marino, T O Scholl, R J Karp, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Journal of the National Medical Association
|
March 1, 1980
Increased utilization of salty food with age among preteenage black girls
R J Karp, C Williams, J O Grant
Journal of the American College of Nutrition
|
August 1, 1996
Contribution of regional networks to the nutrition education of physicians
D D Deen, R J Karp, B C Lowell
Clinical Pediatrics
|
July 1, 1989
Growth of abused children. Contrasted with the non-abused in an urban poor community
R J Karp, T O Scholl, E Decker, et al.
The American Journal of Clinical Nutrition
|
February 1, 1976
The school health service as a means of entry into the inner-city family for the identification of malnourished children
R J Karp, M Nuchpakdee, J Fairorth, et al.
Public Health Reports (Washington, D.C. : 1974)
|
May 1, 1987
Ethnic differences in growth and nutritional status: a study of poor schoolchildren in southern New Jersey
T O Scholl, R J Karp, J Theophano, et al.
Pediatrics
|
January 1, 1994
Family history of coronary artery disease and cholesterol: screening children in a disadvantaged inner-city population
S J Wadowski, R J Karp, R Murray-Bachmann, et al.
Obstetrics and Gynecology
|
May 1, 1988
Postpartum weight change: how much of the weight gained in pregnancy will be lost after delivery?
G W Greene, H Smiciklas-Wright, T O Scholl, et al.
Public Health Reports (Washington, D.C. : 1974)
|
September 1, 1978
Effects of rise in food costs on hemoglobin concentrations of early school-age children, 1972-75
R J Karp, J Fairorth, P Kanofsky, et al.
Journal of Adolescent Health Care : Official Publication of the Society for Adolescent Medicine
|
July 1, 1984
Early adolescent pregnancy: a comparative study of pregnancy outcome in young adolescents and mature women
T O Scholl, E Decker, R J Karp, et al.
Journal of the National Medical Association
|
January 1, 1987
Minor physical anomalies and learning disability: what is the prenatal component?
R V Marino, T O Scholl, R J Karp, et al.
Page
of 2