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R J Maddock

Showing results (51-60 of 68) with videos related to

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Journal of Gerontology|July 1, 1991
Beta receptor density in human lymphocyte membranes: changing with aging?D W Gietzen, T A Goodman, P G Weiler, et al.
The Journal of Clinical Psychiatry|March 1, 1993
Relationship of past depressive episodes to symptom severity and treatment response in panic disorder with agoraphobiaR J Maddock, C S Carter, K H Blacker, et al.
Journal of Animal Science|May 16, 2006
Effect of processing flax in beef feedlot diets on performance, carcass characteristics, and trained sensory panel ratingsT D Maddock, M L Bauer, K B Koch, et al.
Journal of Psychiatric Research|January 1, 1993
Generalized anxiety disorder patients seek evaluation for cardiological symptoms at the same frequency as patients with panic disorderM B Logue, A M Thomas, J G Barbee, et al.
Psychiatry Research|April 1, 1986
Lactate infusions and panic attacks: do patients and controls respond differently?A Ehlers, J Margraf, W T Roth, et al.
The Journal of Clinical Psychiatry|May 1, 1995
Adinazolam-SR in panic disorder with agoraphobia: relationship of daily dose to efficacyC S Carter, J Fawcett, M Hertzman, et al.
Journal of Animal Science|June 22, 2010
Influence of feeding various quantities of wet and dry distillers grains to finishing steers on carcass characteristics, meat quality, retail-case life of ground beef, and fatty acid profile of longissimus muscleT J Koger, D M Wulf, A D Weaver, et al.
Annals of Clinical Psychiatry : Official Journal of the American Academy of Clinical Psychiatrists|October 27, 1997
Explained and unexplained medical symptoms in generalized anxiety and panic disorder: relationship to the somatoform disordersJ G Barbee, A A Todorov, A R Kuczmierczyk, et al.
Journal of Clinical Psychopharmacology|August 1, 1994
Adinazolam sustained-release treatment of panic disorder: a double-blind studyJ R Davidson, B Beitman, J H Greist, et al.
Meat Science|November 9, 2011
National beef tenderness survey - 2006: Assessment of Warner-Bratzler shear and sensory panel ratings for beef from US retail and foodservice establishmentsK L Voges, C L Mason, J C Brooks, et al.
Pageof 7

Showing results (51-60 of 68) with videos related to

Sort By:
Pageof 7
Journal of Gerontology|July 1, 1991
Beta receptor density in human lymphocyte membranes: changing with aging?D W Gietzen, T A Goodman, P G Weiler, et al.
The Journal of Clinical Psychiatry|March 1, 1993
Relationship of past depressive episodes to symptom severity and treatment response in panic disorder with agoraphobiaR J Maddock, C S Carter, K H Blacker, et al.
Journal of Animal Science|May 16, 2006
Effect of processing flax in beef feedlot diets on performance, carcass characteristics, and trained sensory panel ratingsT D Maddock, M L Bauer, K B Koch, et al.
Journal of Psychiatric Research|January 1, 1993
Generalized anxiety disorder patients seek evaluation for cardiological symptoms at the same frequency as patients with panic disorderM B Logue, A M Thomas, J G Barbee, et al.
Psychiatry Research|April 1, 1986
Lactate infusions and panic attacks: do patients and controls respond differently?A Ehlers, J Margraf, W T Roth, et al.
The Journal of Clinical Psychiatry|May 1, 1995
Adinazolam-SR in panic disorder with agoraphobia: relationship of daily dose to efficacyC S Carter, J Fawcett, M Hertzman, et al.
Journal of Animal Science|June 22, 2010
Influence of feeding various quantities of wet and dry distillers grains to finishing steers on carcass characteristics, meat quality, retail-case life of ground beef, and fatty acid profile of longissimus muscleT J Koger, D M Wulf, A D Weaver, et al.
Annals of Clinical Psychiatry : Official Journal of the American Academy of Clinical Psychiatrists|October 27, 1997
Explained and unexplained medical symptoms in generalized anxiety and panic disorder: relationship to the somatoform disordersJ G Barbee, A A Todorov, A R Kuczmierczyk, et al.
Journal of Clinical Psychopharmacology|August 1, 1994
Adinazolam sustained-release treatment of panic disorder: a double-blind studyJ R Davidson, B Beitman, J H Greist, et al.
Meat Science|November 9, 2011
National beef tenderness survey - 2006: Assessment of Warner-Bratzler shear and sensory panel ratings for beef from US retail and foodservice establishmentsK L Voges, C L Mason, J C Brooks, et al.
Pageof 7