Showing results (81-90 of 196) with videos related to

Sort By:
Pageof 20
Foods (Basel, Switzerland)|November 27, 2021
Emoji for Food and Beverage Research: Pleasure, Arousal and Dominance Meanings and Appropriateness for UseSara R Jaeger, David Jin, Grace S Ryan, et al.
Food Research International (Ottawa, Ont.)|January 8, 2025
Consumer evaluations of commercially available plant-based cheddar cheese alternatives reveal inferior taste, nutrition and emotional appealSara R Jaeger, David Jin, Christina M Roigard, et al.
The Canadian Journal of Infectious Diseases = Journal Canadien Des Maladies Infectieuses|May 4, 2012
Survey of Neisseria gonorrhoeae antimicrobial susceptibility in OntarioV G Loo, A E Simor, R Jaeger, et al.
European Journal of Clinical Pharmacology|January 1, 1992
Plasma protein binding of catecholamines, prazosin and propranolol in diabetes mellitusT S Trovik, R Jaeger, R Jorde, et al.
Food Research International (Ottawa, Ont.)|March 20, 2019
The influence of claims of appetite control benefits in those trying to lose or maintain weight: The role of claim believability and attitudes to functional foodsDenise C Hunter, Veronika S Jones, Duncan I Hedderley, et al.
Food Quality and Preference|December 26, 2022
Healthier eating: Covid-19 disruption as a catalyst for positive changeSara R Jaeger, Leticia Vidal, Gastón Ares, et al.
Molecular Phylogenetics and Evolution|May 15, 2012
A multilocus perspective on the speciation history of a North American aridland toad (Anaxyrus punctatus)Robert W Bryson, Jef R Jaeger, Julio A Lemos-Espinal, et al.
Pageof 20