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R Jaeger

Showing results (51-60 of 223) with videos related to

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Food Research International (Ottawa, Ont.)|April 29, 2023
High arousal as the source of food rejection in food neophobiaSara R Jaeger, Duncan Hedderley, John Prescott
Atherosclerosis. Supplements|February 5, 2010
The German Lipid Apheresis Registry - remaining to be establishedVolker Schettler, Beate R Jaeger, Reinhard Klingel, et al.
Food Research International (Ottawa, Ont.)|December 5, 2021
Consumer attitudes to vertical farming (indoor plant factory with artificial lighting) in China, Singapore, UK, and USA: A multi-method studyGastón Ares, Birgit Ha, Sara R Jaeger
Nutrients|October 23, 2021
Variations in the Strength of Association between Food Neophobia and Food and Beverage Acceptability: A Data-Driven Exploratory Study of an Arousal HypothesisSara R Jaeger, Sok L Chheang, John Prescott
Journal of Animal Science|August 1, 1987
Gonadotropin releasing hormone-induced secretion of luteinizing hormone during the milk-ejection reflex in the postpartum beef cowJ R Jaeger, H A Turner, F Stormshak
Chemical Senses|August 28, 2016
Methods for Fitting Olfactory Psychometric Functions: A Case Study Comparing Psychometric Functions for Individuals with a "Sensitive" or "Insensitive" Genotype for β-IononeMei Peng, Michael J Hautus, Sara R Jaeger
Foods (Basel, Switzerland)|February 24, 2024
Plant-Based Alternatives Need Not Be Inferior: Findings from a Sensory and Consumer Research Case Study with Cream CheeseSara R Jaeger, David Jin, Christina M Roigard
Scandinavian Journal of Clinical and Laboratory Investigation|October 1, 1995
Influence of intra-osseous infusion of a small volume of hyperosmotic fluid on beta-adrenergic function in circulating lymphocytes from bled pigsG Rønning, R Jaeger, A Revhaug, et al.
Food Research International (Ottawa, Ont.)|March 28, 2018
Product involvement and consumer food-elicited emotional associations: Insights from emoji questionnairesSara R Jaeger, Pui-Yee Lee, Gastón Ares
Appetite|May 24, 2017
Relationships between food neophobia and food intake and preferences: Findings from a sample of New Zealand adultsS R Jaeger, M A Rasmussen, J Prescott
Pageof 23

Showing results (51-60 of 223) with videos related to

Sort By:
Pageof 23
Food Research International (Ottawa, Ont.)|April 29, 2023
High arousal as the source of food rejection in food neophobiaSara R Jaeger, Duncan Hedderley, John Prescott
Atherosclerosis. Supplements|February 5, 2010
The German Lipid Apheresis Registry - remaining to be establishedVolker Schettler, Beate R Jaeger, Reinhard Klingel, et al.
Food Research International (Ottawa, Ont.)|December 5, 2021
Consumer attitudes to vertical farming (indoor plant factory with artificial lighting) in China, Singapore, UK, and USA: A multi-method studyGastón Ares, Birgit Ha, Sara R Jaeger
Nutrients|October 23, 2021
Variations in the Strength of Association between Food Neophobia and Food and Beverage Acceptability: A Data-Driven Exploratory Study of an Arousal HypothesisSara R Jaeger, Sok L Chheang, John Prescott
Journal of Animal Science|August 1, 1987
Gonadotropin releasing hormone-induced secretion of luteinizing hormone during the milk-ejection reflex in the postpartum beef cowJ R Jaeger, H A Turner, F Stormshak
Chemical Senses|August 28, 2016
Methods for Fitting Olfactory Psychometric Functions: A Case Study Comparing Psychometric Functions for Individuals with a "Sensitive" or "Insensitive" Genotype for β-IononeMei Peng, Michael J Hautus, Sara R Jaeger
Foods (Basel, Switzerland)|February 24, 2024
Plant-Based Alternatives Need Not Be Inferior: Findings from a Sensory and Consumer Research Case Study with Cream CheeseSara R Jaeger, David Jin, Christina M Roigard
Scandinavian Journal of Clinical and Laboratory Investigation|October 1, 1995
Influence of intra-osseous infusion of a small volume of hyperosmotic fluid on beta-adrenergic function in circulating lymphocytes from bled pigsG Rønning, R Jaeger, A Revhaug, et al.
Food Research International (Ottawa, Ont.)|March 28, 2018
Product involvement and consumer food-elicited emotional associations: Insights from emoji questionnairesSara R Jaeger, Pui-Yee Lee, Gastón Ares
Appetite|May 24, 2017
Relationships between food neophobia and food intake and preferences: Findings from a sample of New Zealand adultsS R Jaeger, M A Rasmussen, J Prescott
Pageof 23