Showing results (51-60 of 76) with videos related to
Sort By:
Pageof 8
The American Journal of Clinical Nutrition|November 10, 1998
Increases in human plasma antioxidant capacity after consumption of controlled diets high in fruit and vegetablesG Cao, S L Booth, J A Sadowski, et al.Archives of Gerontology and Geriatrics|July 26, 2008
Effect of dietary restriction on serum antioxidant capacity in ratsG Cao, R L Prior, R G Cutler, et al.JPEN. Journal of Parenteral and Enteral Nutrition|November 1, 1993
Supplemental arginine and ornithine do not affect splenocyte proliferation in surgically treated ratsP M Torre, A G Ronnenberg, W J Hartman, et al.The Journal of Nutrition|March 1, 1993
Oral arginine supplementation does not affect lymphocyte proliferation during endotoxin-induced inflammation in ratsP M Torre, A G Ronnenberg, W J Hartman, et al.Journal of Animal Science|January 1, 1992
Nitrogen and lipid metabolism in heifers fed at increasing levels of intakeS B Smith, R L Prior, L J Koong, et al.Journal of Animal Science|February 1, 1985
Net portal absorption of lactate and volatile fatty acids in steers experiencing glucose-induced acidosis or fed a 70% concentrate diet ad libitumD L Harmon, R A Britton, R L Prior, et al.The Journal of Nutrition|January 1, 1984
Interrelationships among diet, age, fat deposition and lipid metabolism in growing steersS B Smith, R L Prior, C L Ferrell, et al.Journal of Animal Science|December 1, 1994
Effects of mesenteric vein L-alanine infusion on liver metabolism of organic acids by beef heifers fed diets differing in forage: concentrate ratioC K Reynolds, D L Harmon, R L Prior, et al.Journal of Food Science|March 28, 2009
Influence of extrusion processing on procyanidin composition and total anthocyanin contents of blueberry pomaceR C Khanal, L R Howard, C R Brownmiller, et al.Clinical Chemistry|December 1, 1995
Automated assay of oxygen radical absorbance capacity with the COBAS FARA IIG Cao, C P Verdon, A H Wu, et al.Pageof 8