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R L SMITH

Showing results (551-560 of 566) with videos related to

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Toxicology Letters|April 20, 2004
Safety evaluation of natural flavour complexesR L Smith, T B Adams, S M Cohen, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 14, 2005
The FEMA GRAS assessment of benzyl derivatives used as flavor ingredientsT B Adams, S M Cohen, J Doull, et al.
Journal of Medicinal Chemistry|March 1, 1983
Prostaglandin isosteres. 2. Chain-modified thiazolidinone prostaglandin analogues as renal vasodilatorsJ B Bicking, M G Bock, E J Cragoe, et al.
The American Surgeon|January 25, 2005
A nutrition support team led by general surgeons decreases inappropriate use of total parenteral nutrition on a surgical serviceA R Saalwachter, H L Evans, K F Willcutts, et al.
Cell Proliferation|July 21, 2009
Human immature dental pulp stem cells share key characteristic features with limbal stem cellsB G Monteiro, R C Serafim, G B Melo, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 19, 2006
The FEMA GRAS assessment of aromatic substituted secondary alcohols, ketones, and related esters used as flavor ingredientsT B Adams, M M McGowen, M C Williams, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 23, 2008
The FEMA GRAS assessment of alpha,beta-unsaturated aldehydes and related substances used as flavor ingredientsT B Adams, C Lucas Gavin, S V Taylor, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 25, 1999
The FEMA GRAS assessment of trans-anethole used as a flavouring substance. Flavour and Extract Manufacturer's AssociationP Newberne, R L Smith, J Doull, et al.
Life Support & Biosphere Science : International Journal of Earth Space|September 7, 2001
Carbon dioxide transport by proteic and facilitated transport membranesM C Trachtenberg, C K Tu, R A Landers, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 18, 2002
Safety assessment of allylalkoxybenzene derivatives used as flavouring substances - methyl eugenol and estragoleR L Smith, T B Adams, J Doull, et al.
Pageof 57

Showing results (551-560 of 566) with videos related to

Sort By:
Pageof 57
Toxicology Letters|April 20, 2004
Safety evaluation of natural flavour complexesR L Smith, T B Adams, S M Cohen, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 14, 2005
The FEMA GRAS assessment of benzyl derivatives used as flavor ingredientsT B Adams, S M Cohen, J Doull, et al.
Journal of Medicinal Chemistry|March 1, 1983
Prostaglandin isosteres. 2. Chain-modified thiazolidinone prostaglandin analogues as renal vasodilatorsJ B Bicking, M G Bock, E J Cragoe, et al.
The American Surgeon|January 25, 2005
A nutrition support team led by general surgeons decreases inappropriate use of total parenteral nutrition on a surgical serviceA R Saalwachter, H L Evans, K F Willcutts, et al.
Cell Proliferation|July 21, 2009
Human immature dental pulp stem cells share key characteristic features with limbal stem cellsB G Monteiro, R C Serafim, G B Melo, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 19, 2006
The FEMA GRAS assessment of aromatic substituted secondary alcohols, ketones, and related esters used as flavor ingredientsT B Adams, M M McGowen, M C Williams, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 23, 2008
The FEMA GRAS assessment of alpha,beta-unsaturated aldehydes and related substances used as flavor ingredientsT B Adams, C Lucas Gavin, S V Taylor, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 25, 1999
The FEMA GRAS assessment of trans-anethole used as a flavouring substance. Flavour and Extract Manufacturer's AssociationP Newberne, R L Smith, J Doull, et al.
Life Support & Biosphere Science : International Journal of Earth Space|September 7, 2001
Carbon dioxide transport by proteic and facilitated transport membranesM C Trachtenberg, C K Tu, R A Landers, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 18, 2002
Safety assessment of allylalkoxybenzene derivatives used as flavouring substances - methyl eugenol and estragoleR L Smith, T B Adams, J Doull, et al.
Pageof 57