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R Lambe

Showing results (61-70 of 67) with videos related to

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Meat Science|April 9, 2013
Effects of low protein diets on pigs with a lean genotype. 1. Carcass composition measured by dissection and muscle fatty acid compositionJ D Wood, N R Lambe, G A Walling, et al.
Meat Science|May 22, 2013
Effects of low protein diets on pigs with a lean genotype 2. Compositional traits measured with computed tomography (CT)N R Lambe, J D Wood, K A McLean, et al.
Animal : an International Journal of Animal Bioscience|March 31, 2021
Meat eating and nutritional quality of lambs sired by high and low muscle density ramsE M Thomas, J A Roden, W Haresign, et al.
Diseases of the Esophagus : Official Journal of the International Society for Diseases of the Esophagus|April 24, 2008
Prognostic significance of failure to cross esophageal tumors by endoluminal ultrasoundM A Morgan, C P Twine, W G Lewis, et al.
Meat Science|November 9, 2011
Accuracy of in vivo muscularity indices measured by computed tomography and their association with carcass quality in lambsE A Navajas, N R Lambe, K A McLean, et al.
Scientific Reports|February 6, 2019
Investigation of relationship between vitamin D status and reproductive fitness in Scottish hill sheepPing Zhou, Thomas G McEvoy, Andrew C Gill, et al.
Animal : an International Journal of Animal Bioscience|March 27, 2012
Effects of the Texel muscling quantitative trait locus on carcass traits in crossbred lambsJ M Macfarlane, N R Lambe, S C Bishop, et al.
Pageof 7

Showing results (61-70 of 67) with videos related to

Sort By:
Pageof 7
You have reached the last page of results.This site can display upto 67 results.
Meat Science|April 9, 2013
Effects of low protein diets on pigs with a lean genotype. 1. Carcass composition measured by dissection and muscle fatty acid compositionJ D Wood, N R Lambe, G A Walling, et al.
Meat Science|May 22, 2013
Effects of low protein diets on pigs with a lean genotype 2. Compositional traits measured with computed tomography (CT)N R Lambe, J D Wood, K A McLean, et al.
Animal : an International Journal of Animal Bioscience|March 31, 2021
Meat eating and nutritional quality of lambs sired by high and low muscle density ramsE M Thomas, J A Roden, W Haresign, et al.
Diseases of the Esophagus : Official Journal of the International Society for Diseases of the Esophagus|April 24, 2008
Prognostic significance of failure to cross esophageal tumors by endoluminal ultrasoundM A Morgan, C P Twine, W G Lewis, et al.
Meat Science|November 9, 2011
Accuracy of in vivo muscularity indices measured by computed tomography and their association with carcass quality in lambsE A Navajas, N R Lambe, K A McLean, et al.
Scientific Reports|February 6, 2019
Investigation of relationship between vitamin D status and reproductive fitness in Scottish hill sheepPing Zhou, Thomas G McEvoy, Andrew C Gill, et al.
Animal : an International Journal of Animal Bioscience|March 27, 2012
Effects of the Texel muscling quantitative trait locus on carcass traits in crossbred lambsJ M Macfarlane, N R Lambe, S C Bishop, et al.
Pageof 7