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R M Dougherty

Showing results (11-20 of 52) with videos related to

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Clinical and Experimental Rheumatology|November 1, 1991
Hepatitis C virus and mixed cryoglobulinemiaP E Phillips, R M Dougherty
Preventive Medicine|January 1, 1983
The role of dietary polyunsaturated fatty acids and prostaglandins in reducing blood pressure and improving thrombogenic indicesJ M Iacono, R M Dougherty
Journal of the National Cancer Institute|June 1, 1971
Search for group-specific antibodies of avian leukosis virus in human leukemic seraF K Roth, R M Dougherty
The Journal of General Virology|September 1, 1977
Control of transformed focus morphology in chicken cell cultures infected with Rous sarcoma virusC A Diglio, R M Dougherty
The Journal of General Virology|April 1, 1980
Detection of avian oncovirus group-specific antigens by the enzyme-linked immunosorbent assayD P Clark, R M Dougherty
Journal of the National Cancer Institute|April 1, 1977
Contact transmission of avian leukosis virusK G Weyl, R M Dougherty
The American Journal of Clinical Nutrition|March 1, 1991
Lack of effect of linoleic acid on the high-density-lipoprotein-cholesterol fraction of plasma lipoproteinsJ M Iacono, R M Dougherty
The Journal of Nutrition|November 1, 1979
Effects of dietary calcium on blood and tissue lipids, tissue phospholipids, calcium and magnesium levels in rabbits fed diets containing beef tallowR M Dougherty, J M Iacono
Annals of Clinical Research|January 1, 1984
Studies on the effect of dietary fat on blood pressureJ M Iacono, P Puska, R M Dougherty
Virology|July 1, 1971
The presence of avian leukosis virus group-specific antibodies in chicken seraF K Roth, P Meyers, R M Dougherty
Pageof 6

Showing results (11-20 of 52) with videos related to

Sort By:
Pageof 6
Clinical and Experimental Rheumatology|November 1, 1991
Hepatitis C virus and mixed cryoglobulinemiaP E Phillips, R M Dougherty
Preventive Medicine|January 1, 1983
The role of dietary polyunsaturated fatty acids and prostaglandins in reducing blood pressure and improving thrombogenic indicesJ M Iacono, R M Dougherty
Journal of the National Cancer Institute|June 1, 1971
Search for group-specific antibodies of avian leukosis virus in human leukemic seraF K Roth, R M Dougherty
The Journal of General Virology|September 1, 1977
Control of transformed focus morphology in chicken cell cultures infected with Rous sarcoma virusC A Diglio, R M Dougherty
The Journal of General Virology|April 1, 1980
Detection of avian oncovirus group-specific antigens by the enzyme-linked immunosorbent assayD P Clark, R M Dougherty
Journal of the National Cancer Institute|April 1, 1977
Contact transmission of avian leukosis virusK G Weyl, R M Dougherty
The American Journal of Clinical Nutrition|March 1, 1991
Lack of effect of linoleic acid on the high-density-lipoprotein-cholesterol fraction of plasma lipoproteinsJ M Iacono, R M Dougherty
The Journal of Nutrition|November 1, 1979
Effects of dietary calcium on blood and tissue lipids, tissue phospholipids, calcium and magnesium levels in rabbits fed diets containing beef tallowR M Dougherty, J M Iacono
Annals of Clinical Research|January 1, 1984
Studies on the effect of dietary fat on blood pressureJ M Iacono, P Puska, R M Dougherty
Virology|July 1, 1971
The presence of avian leukosis virus group-specific antibodies in chicken seraF K Roth, P Meyers, R M Dougherty
Pageof 6