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R M Dougherty

Showing results (21-30 of 52) with videos related to

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Klinische Wochenschrift|January 1, 1990
Dietary fat and blood pressure in humansJ M Iacono, R M Dougherty, P Puska
Hypertension (Dallas, Tex. : 1979)|September 1, 1982
Reduction of blood pressure associated with dietary polyunsaturated fatJ M Iacono, R M Dougherty, P Puska
Canadian Journal of Physiology and Pharmacology|June 1, 1986
Dietary fats and the management of hypertensionJ M Iacono, R M Dougherty, P Puska
The American Journal of Clinical Nutrition|December 1, 1994
Dietary stearic acid and thromboxane-prostacyclin biosynthesis in normal human subjectsI A Blair, R M Dougherty, J M Iacono
The Journal of Histochemistry and Cytochemistry : Official Journal of the Histochemistry Society|January 1, 1974
Preparation and use of soluble ferritin-antiferritin complexes as a specific marker for immunoelectron microscopyA A Marucci, H S DiStefano, R M Dougherty
Infection and Immunity|May 1, 1981
Analysis of avian leukosis virus infections with an enzyme immunoassayD P Clark, R F Ball, R M Dougherty
The American Journal of Clinical Nutrition|December 1, 1994
Total and low-density-lipoprotein cholesterol lipoprotein fractions and fecal fatty acid excretion of men consuming diets containing high concentrations of stearic acidR M Dougherty, M A Allman, J M Iacono
Scandinavian Journal of Haematology|March 1, 1984
Abrogation of calcium exclusion by erythrocytes under hypotonic stressA J Bowdler, R H Williams, R M Dougherty
The American Journal of Clinical Nutrition|May 1, 1995
Effects of diets containing high or low amounts of stearic acid on plasma lipoprotein fractions and fecal fatty acid excretion of menR M Dougherty, M A Allman, J M Iacono
Gerontology|January 1, 1981
Age as a factor affecting erythrocyte osmotic fragility in malesA J Bowdler, R M Dougherty, N C Bowdler
Pageof 6

Showing results (21-30 of 52) with videos related to

Sort By:
Pageof 6
Klinische Wochenschrift|January 1, 1990
Dietary fat and blood pressure in humansJ M Iacono, R M Dougherty, P Puska
Hypertension (Dallas, Tex. : 1979)|September 1, 1982
Reduction of blood pressure associated with dietary polyunsaturated fatJ M Iacono, R M Dougherty, P Puska
Canadian Journal of Physiology and Pharmacology|June 1, 1986
Dietary fats and the management of hypertensionJ M Iacono, R M Dougherty, P Puska
The American Journal of Clinical Nutrition|December 1, 1994
Dietary stearic acid and thromboxane-prostacyclin biosynthesis in normal human subjectsI A Blair, R M Dougherty, J M Iacono
The Journal of Histochemistry and Cytochemistry : Official Journal of the Histochemistry Society|January 1, 1974
Preparation and use of soluble ferritin-antiferritin complexes as a specific marker for immunoelectron microscopyA A Marucci, H S DiStefano, R M Dougherty
Infection and Immunity|May 1, 1981
Analysis of avian leukosis virus infections with an enzyme immunoassayD P Clark, R F Ball, R M Dougherty
The American Journal of Clinical Nutrition|December 1, 1994
Total and low-density-lipoprotein cholesterol lipoprotein fractions and fecal fatty acid excretion of men consuming diets containing high concentrations of stearic acidR M Dougherty, M A Allman, J M Iacono
Scandinavian Journal of Haematology|March 1, 1984
Abrogation of calcium exclusion by erythrocytes under hypotonic stressA J Bowdler, R H Williams, R M Dougherty
The American Journal of Clinical Nutrition|May 1, 1995
Effects of diets containing high or low amounts of stearic acid on plasma lipoprotein fractions and fecal fatty acid excretion of menR M Dougherty, M A Allman, J M Iacono
Gerontology|January 1, 1981
Age as a factor affecting erythrocyte osmotic fragility in malesA J Bowdler, R M Dougherty, N C Bowdler
Pageof 6