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R M Gous

Showing results (1-10 of 87) with videos related to

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Poultry Science|February 20, 1998
Lysine: Making progress in the nutrition of broilersR M Gous
British Poultry Science|November 21, 2015
The rewards of using a modelling approach in directing poultry researchR M Gous
The British Journal of Nutrition|November 1, 1977
Amino acid uptake in chickens subjected to increasing levels of quantitative food restrictionR M Gous
Journal of the South African Veterinary Association|September 1, 1978
Methods for investigating intestinal absorption of amino acids in chicken intestine in vitroR M Gous
Animal : an International Journal of Animal Bioscience|March 27, 2012
Predicting nutrient responses in poultry: future challengesR M Gous
Poultry Science|February 27, 2014
Modeling as a research tool in poultry scienceR M Gous
British Poultry Science|September 1, 1977
Uptake of certain amino acids in vitro in chickens previously subjected to three methods of dietary restrictionR M Gous
British Poultry Science|October 16, 2004
Effects of body weight at, and lighting regimen and growth curve to, 20 weeks on laying performance in broiler breedersR M Gous, P Cherry
British Poultry Science|June 17, 2005
The effect of feeding time on shell quality and oviposition time in broiler breedersD Backhouse, R M Gous
British Poultry Science|March 1, 1992
Isoleucine requirements of the chicken: requirement for maintenanceD Burnham, R M Gous
Pageof 9

Showing results (1-10 of 87) with videos related to

Sort By:
Pageof 9
Poultry Science|February 20, 1998
Lysine: Making progress in the nutrition of broilersR M Gous
British Poultry Science|November 21, 2015
The rewards of using a modelling approach in directing poultry researchR M Gous
The British Journal of Nutrition|November 1, 1977
Amino acid uptake in chickens subjected to increasing levels of quantitative food restrictionR M Gous
Journal of the South African Veterinary Association|September 1, 1978
Methods for investigating intestinal absorption of amino acids in chicken intestine in vitroR M Gous
Animal : an International Journal of Animal Bioscience|March 27, 2012
Predicting nutrient responses in poultry: future challengesR M Gous
Poultry Science|February 27, 2014
Modeling as a research tool in poultry scienceR M Gous
British Poultry Science|September 1, 1977
Uptake of certain amino acids in vitro in chickens previously subjected to three methods of dietary restrictionR M Gous
British Poultry Science|October 16, 2004
Effects of body weight at, and lighting regimen and growth curve to, 20 weeks on laying performance in broiler breedersR M Gous, P Cherry
British Poultry Science|June 17, 2005
The effect of feeding time on shell quality and oviposition time in broiler breedersD Backhouse, R M Gous
British Poultry Science|March 1, 1992
Isoleucine requirements of the chicken: requirement for maintenanceD Burnham, R M Gous
Pageof 9