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British Poultry Science
|
September 1, 1990
Nutritional effects on the growth and fatness of broilers
R M Gous, G C Emmans, L A Broadbent, et al.
Animal : an International Journal of Animal Bioscience
|
November 15, 2023
Evaluation of a mechanistic model that estimates feed intake, growth and body composition, nutrient requirements, and optimum economic response of broilers
M P Reis, R M Gous, L Hauschild, et al.
Poultry Science
|
May 1, 1977
Sodium dependence and counterflow of some amino acids in chick intestine
R M Gous, W A Lindner, W J Stielau, et al.
British Poultry Science
|
June 21, 2007
Broiler breeders do not respond positively to photoperiodic increments given during the laying period
P D Lewis, R M Gous, W K Ghebremariam, et al.
British Poultry Science
|
November 18, 2000
Effect of age of release from light or food restriction on age at sexual maturity and egg production of laying pullets
R M Gous, G D Bradford, S A Johnson, et al.
British Poultry Science
|
February 5, 2026
Response of broiler chickens offered choices of feeds varying in calcium and phosphorus concentration from 0 to 21 days of age
D Backhouse, A J Cowieson, R M Gous, et al.
Animal : an International Journal of Animal Bioscience
|
November 16, 2023
Update and evaluation of the egg production model in laying hens
M P Reis, N T Ferreira, R M Gous, et al.
British Poultry Science
|
May 1, 1995
The evaluation of the growth parameters of six strains of commercial broiler chickens
C E Hancock, G D Bradford, G C Emmans, et al.
British Poultry Science
|
June 1, 1987
Effects of protein concentration on responses to dietary lysine by chicks
T R Morris, K Al-Azzawi, R M Gous, et al.
Poultry Science
|
May 1, 1978
The effect of diet on liver glycogen and body composition in the chick
K W Seaton, O P Thomas, R M Gous, et al.
Page
of 9
Search research articles
Search
Showing results (61-70 of 87) with videos related to
Sort By:
Page
of 9
British Poultry Science
|
September 1, 1990
Nutritional effects on the growth and fatness of broilers
R M Gous, G C Emmans, L A Broadbent, et al.
Animal : an International Journal of Animal Bioscience
|
November 15, 2023
Evaluation of a mechanistic model that estimates feed intake, growth and body composition, nutrient requirements, and optimum economic response of broilers
M P Reis, R M Gous, L Hauschild, et al.
Poultry Science
|
May 1, 1977
Sodium dependence and counterflow of some amino acids in chick intestine
R M Gous, W A Lindner, W J Stielau, et al.
British Poultry Science
|
June 21, 2007
Broiler breeders do not respond positively to photoperiodic increments given during the laying period
P D Lewis, R M Gous, W K Ghebremariam, et al.
British Poultry Science
|
November 18, 2000
Effect of age of release from light or food restriction on age at sexual maturity and egg production of laying pullets
R M Gous, G D Bradford, S A Johnson, et al.
British Poultry Science
|
February 5, 2026
Response of broiler chickens offered choices of feeds varying in calcium and phosphorus concentration from 0 to 21 days of age
D Backhouse, A J Cowieson, R M Gous, et al.
Animal : an International Journal of Animal Bioscience
|
November 16, 2023
Update and evaluation of the egg production model in laying hens
M P Reis, N T Ferreira, R M Gous, et al.
British Poultry Science
|
May 1, 1995
The evaluation of the growth parameters of six strains of commercial broiler chickens
C E Hancock, G D Bradford, G C Emmans, et al.
British Poultry Science
|
June 1, 1987
Effects of protein concentration on responses to dietary lysine by chicks
T R Morris, K Al-Azzawi, R M Gous, et al.
Poultry Science
|
May 1, 1978
The effect of diet on liver glycogen and body composition in the chick
K W Seaton, O P Thomas, R M Gous, et al.
Page
of 9