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R M Russell

Showing results (171-180 of 242) with videos related to

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The Journal of Nutrition|September 1, 1992
Beta-carotene, retinol and retinyl ester concentrations in serum and selected tissues of ferrets fed beta-caroteneJ D Ribaya-Mercado, J G Fox, W D Rosenblad, et al.
Journal of the American Dietetic Association|June 1, 1988
Consumption of fish and shellfish by a non-institutionalized elderly population in New EnglandA Must, C L Otradovec, P Jacques, et al.
The Journal of Biological Chemistry|October 25, 1996
Beta-oxidation in rabbit liver in vitro and in the perfused ferret liver contributes to retinoic acid biosynthesis from beta-apocarotenoic acidsX D Wang, R M Russell, C Liu, et al.
The Journal of Nutrition|December 1, 1994
Beta-carotene supplementation increases antioxidant capacity of plasma in older womenM Meydani, A Martin, J D Ribaya-Mercado, et al.
Free Radical Biology & Medicine|September 12, 2000
The effect of alpha-tocopherol on the oxidative cleavage of beta-caroteneK J Yeum, A L dos Anjos Ferreira, D Smith, et al.
Carcinogenesis|July 27, 2001
Restoration of retinoic acid concentration suppresses ethanol-enhanced c-Jun expression and hepatocyte proliferation in rat liverJ Chung, C Liu, D E Smith, et al.
The Journal of Nutrition|July 1, 1990
Test-retest reproducibility of the relative dose response for vitamin A status in Guatemalan adults: issues of diagnostic sensitivityN W Solomons, F D Morrow, A Vasquez, et al.
The American Journal of Clinical Nutrition|June 1, 1980
Deficiency of fat soluble vitamins after jejunoileal bypass surgery for morbid obesityE L Rogers, W Douglass, R M Russell, et al.
Asia Pacific Journal of Clinical Nutrition|January 8, 2014
Serum concentrations of antioxidant nutrients in healthy American, Chinese and Korean adultsK J Yeum, Y C Lee-Kim, S Zhu, et al.
The American Journal of Clinical Nutrition|January 30, 1999
A randomized trial of Lactobacillus acidophilus BG2FO4 to treat lactose intoleranceJ R Saltzman, R M Russell, B Golner, et al.
Pageof 25

Showing results (171-180 of 242) with videos related to

Sort By:
Pageof 25
The Journal of Nutrition|September 1, 1992
Beta-carotene, retinol and retinyl ester concentrations in serum and selected tissues of ferrets fed beta-caroteneJ D Ribaya-Mercado, J G Fox, W D Rosenblad, et al.
Journal of the American Dietetic Association|June 1, 1988
Consumption of fish and shellfish by a non-institutionalized elderly population in New EnglandA Must, C L Otradovec, P Jacques, et al.
The Journal of Biological Chemistry|October 25, 1996
Beta-oxidation in rabbit liver in vitro and in the perfused ferret liver contributes to retinoic acid biosynthesis from beta-apocarotenoic acidsX D Wang, R M Russell, C Liu, et al.
The Journal of Nutrition|December 1, 1994
Beta-carotene supplementation increases antioxidant capacity of plasma in older womenM Meydani, A Martin, J D Ribaya-Mercado, et al.
Free Radical Biology & Medicine|September 12, 2000
The effect of alpha-tocopherol on the oxidative cleavage of beta-caroteneK J Yeum, A L dos Anjos Ferreira, D Smith, et al.
Carcinogenesis|July 27, 2001
Restoration of retinoic acid concentration suppresses ethanol-enhanced c-Jun expression and hepatocyte proliferation in rat liverJ Chung, C Liu, D E Smith, et al.
The Journal of Nutrition|July 1, 1990
Test-retest reproducibility of the relative dose response for vitamin A status in Guatemalan adults: issues of diagnostic sensitivityN W Solomons, F D Morrow, A Vasquez, et al.
The American Journal of Clinical Nutrition|June 1, 1980
Deficiency of fat soluble vitamins after jejunoileal bypass surgery for morbid obesityE L Rogers, W Douglass, R M Russell, et al.
Asia Pacific Journal of Clinical Nutrition|January 8, 2014
Serum concentrations of antioxidant nutrients in healthy American, Chinese and Korean adultsK J Yeum, Y C Lee-Kim, S Zhu, et al.
The American Journal of Clinical Nutrition|January 30, 1999
A randomized trial of Lactobacillus acidophilus BG2FO4 to treat lactose intoleranceJ R Saltzman, R M Russell, B Golner, et al.
Pageof 25