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Journal of Animal Science|May 1, 1995
Assessment of vitamin E nutritional status in yearling beef heifersC A Njeru, L R McDowell, R M Shireman, et al.
Theriogenology|March 29, 2000
Effect of injection of beta-carotene or vitamin E and selenium on fertility of lactating dairy cowsC F Aréchiga, S Vázquez-Flores, O Ortíz, et al.
Journal of Animal Science|February 17, 1998
Effects of supplemental vitamin E and canola oil on tissue tocopherol and liver fatty acid profile of finishing swineM P Soler-Velasquez, J H Brendemuhl, L R McDowell, et al.
Nutrients|February 11, 2023
Comparison of Four Dietary Pattern Indices in Australian Baby Boomers: Findings from the Busselton Healthy Ageing StudySierra R McDowell, Kevin Murray, Michael Hunter, et al.
Journal of Animal Science|July 1, 1982
Evaluating the nutritional status of beef cattle herds from four soil order regions of Florida. I. Macroelements, protein, carotene, vitamins A and E, hemoglobin and hematocritM Kiatoko, L R McDowell, J E Bertrand, et al.
Journal of Animal Science|December 21, 2006
Bioavailability of vitamin A sources for cattleC E Alosilla, L R McDowell, N S Wilkinson, et al.
The Journal of Biological Chemistry|June 28, 1996
The multiple carrier model of nonribosomal peptide biosynthesis at modular multienzymatic templatesT Stein, J Vater, V Kruft, et al.
Journal of Animal Science|July 1, 1982
Evaluating the nutritional status of beef cattle herds from four soil order regions of Florida. II. Trace mineralsL R McDowell, M Kiatoko, J E Bertrand, et al.
Modern Pathology : an Official Journal of the United States and Canadian Academy of Pathology, Inc|June 1, 1995
Epstein-Bar virus and progression of non-Hodgkin's lymphoma to Ki-1-positive, anaplastic large cell phenotypeJ A DiGiuseppe, T C Wu, B A Zehnbauer, et al.
Molecular Ecology|October 19, 2004
Microsatellite and mitochondrial DNA analyses of Atlantic bluefin tuna (Thunnus thynnus thynnus) population structure in the Mediterranean SeaJens Carlsson, Jan R McDowell, Píndaro Díaz-Jaimes, et al.
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