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Appetite
|
June 9, 2009
The mind-set of teens towards food communications revealed by conjoint measurement and multi-food databases
Michele Foley, Jacqueline Beckley, Hollis Ashman, et al.
Molecular Genetics and Metabolism
|
November 16, 2001
Osteoarthritis in children associated with a mutation in the type II procollagen gene (COL2A1)
R J Mier, D Holderbaum, R Ferguson, et al.
Physiology & Behavior
|
August 1, 1977
Taste and olfaction in human obesity
D A Thompson, H R Moskowitz, R G Campbell
Journal of Applied Physiology
|
July 1, 1976
Effects of body weight and food intake on pleasantness ratings for a sweet stimulus
D A Thompson, H R Moskowitz, R G Campbell
Critical Reviews in Food Science and Nutrition
|
July 29, 2005
Unveiling health attitudes and creating good-for-you foods: the genomics metaphor, consumer innovative web-based technologies
H R Moskowitz, J B German, I S Saguy
Cancer
|
January 15, 1986
TRU-CUT needle biopsy of the breast. An analysis of its specificity and sensitivity
S Minkowitz, R Moskowitz, R A Khafif, et al.
Neuropsychologia
|
January 1, 1978
Olfactory and gustatory capacities of alcoholic Korsakoff patients
B P Jones, N Butters, H R Moskowitz, et al.
Neuropsychologia
|
October 1, 1975
Psychophysical scaling of olfactory, visual, and auditory stimuli by alchoholic Korsakoff patients
B P Jones, H R Moskowitz, N Butters, et al.
Cancer Research
|
January 1, 1972
Effects of mithramycin on bone resorption in vitro
E P Cortes, J F Holland, R Moskowitz, et al.
Science (New York, N.Y.)
|
May 3, 1974
Sugar sweetness and pleasantness: evidence for different psychological laws
H R Moskowitz, R A Kluter, J Westerling, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 65) with videos related to
Sort By:
Page
of 7
Appetite
|
June 9, 2009
The mind-set of teens towards food communications revealed by conjoint measurement and multi-food databases
Michele Foley, Jacqueline Beckley, Hollis Ashman, et al.
Molecular Genetics and Metabolism
|
November 16, 2001
Osteoarthritis in children associated with a mutation in the type II procollagen gene (COL2A1)
R J Mier, D Holderbaum, R Ferguson, et al.
Physiology & Behavior
|
August 1, 1977
Taste and olfaction in human obesity
D A Thompson, H R Moskowitz, R G Campbell
Journal of Applied Physiology
|
July 1, 1976
Effects of body weight and food intake on pleasantness ratings for a sweet stimulus
D A Thompson, H R Moskowitz, R G Campbell
Critical Reviews in Food Science and Nutrition
|
July 29, 2005
Unveiling health attitudes and creating good-for-you foods: the genomics metaphor, consumer innovative web-based technologies
H R Moskowitz, J B German, I S Saguy
Cancer
|
January 15, 1986
TRU-CUT needle biopsy of the breast. An analysis of its specificity and sensitivity
S Minkowitz, R Moskowitz, R A Khafif, et al.
Neuropsychologia
|
January 1, 1978
Olfactory and gustatory capacities of alcoholic Korsakoff patients
B P Jones, N Butters, H R Moskowitz, et al.
Neuropsychologia
|
October 1, 1975
Psychophysical scaling of olfactory, visual, and auditory stimuli by alchoholic Korsakoff patients
B P Jones, H R Moskowitz, N Butters, et al.
Cancer Research
|
January 1, 1972
Effects of mithramycin on bone resorption in vitro
E P Cortes, J F Holland, R Moskowitz, et al.
Science (New York, N.Y.)
|
May 3, 1974
Sugar sweetness and pleasantness: evidence for different psychological laws
H R Moskowitz, R A Kluter, J Westerling, et al.
Page
of 7