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Showing results (11-20 of 34) with videos related to

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European Journal of Clinical Nutrition|January 30, 2004
Habitual fish consumption and glycated haemoglobin: the EPIC-Norfolk studyA-H Harding, N E Day, K-T Khaw, et al.
European Journal of Clinical Nutrition|May 30, 2001
Fruit and vegetable intake and population glycosylated haemoglobin levels: the EPIC-Norfolk StudyL A Sargeant, K T Khaw, S Bingham, et al.
Diabetes Care|June 7, 2000
Vitamin C and hyperglycemia in the European Prospective Investigation into Cancer--Norfolk (EPIC-Norfolk) study: a population-based studyL A Sargeant, N J Wareham, S Bingham, et al.
International Journal of Epidemiology|June 21, 2001
Cigarette smoking and glycaemia: the EPIC-Norfolk Study. European Prospective Investigation into CancerL A Sargeant, K T Khaw, S Bingham, et al.
Epidemiology and Infection|August 25, 2015
Long-term mortality of hospitalized pneumonia in the EPIC-Norfolk cohortP K Myint, K R Hawkins, A B Clark, et al.
Diabetologia|January 27, 2011
Genetic predisposition to obesity leads to increased risk of type 2 diabetesS Li, J H Zhao, J Luan, et al.
European Journal of Clinical Nutrition|April 10, 2008
Factor VII, blood lipids and fat intake: gene-nutrient interaction and risk of coronary heart disease with the factor VII R353Q polymorphismR Bowman, A M C P Joosen, A A Welch, et al.
Carcinogenesis|February 5, 2000
Polymorphisms in the human aromatase cytochrome P450 gene (CYP19) and breast cancer riskC S Healey, A M Dunning, F Durocher, et al.
The American Journal of Clinical Nutrition|July 27, 2001
Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohortN M McKeown, N E Day, A A Welch, et al.
European Journal of Clinical Nutrition|September 5, 2002
Cross-sectional association between total level and type of alcohol consumption and glycosylated haemoglobin level: the EPIC-Norfolk StudyA-H Harding, L A Sargeant, K-T Khaw, et al.
Pageof 4

Showing results (11-20 of 34) with videos related to

Sort By:
Pageof 4
European Journal of Clinical Nutrition|January 30, 2004
Habitual fish consumption and glycated haemoglobin: the EPIC-Norfolk studyA-H Harding, N E Day, K-T Khaw, et al.
European Journal of Clinical Nutrition|May 30, 2001
Fruit and vegetable intake and population glycosylated haemoglobin levels: the EPIC-Norfolk StudyL A Sargeant, K T Khaw, S Bingham, et al.
Diabetes Care|June 7, 2000
Vitamin C and hyperglycemia in the European Prospective Investigation into Cancer--Norfolk (EPIC-Norfolk) study: a population-based studyL A Sargeant, N J Wareham, S Bingham, et al.
International Journal of Epidemiology|June 21, 2001
Cigarette smoking and glycaemia: the EPIC-Norfolk Study. European Prospective Investigation into CancerL A Sargeant, K T Khaw, S Bingham, et al.
Epidemiology and Infection|August 25, 2015
Long-term mortality of hospitalized pneumonia in the EPIC-Norfolk cohortP K Myint, K R Hawkins, A B Clark, et al.
Diabetologia|January 27, 2011
Genetic predisposition to obesity leads to increased risk of type 2 diabetesS Li, J H Zhao, J Luan, et al.
European Journal of Clinical Nutrition|April 10, 2008
Factor VII, blood lipids and fat intake: gene-nutrient interaction and risk of coronary heart disease with the factor VII R353Q polymorphismR Bowman, A M C P Joosen, A A Welch, et al.
Carcinogenesis|February 5, 2000
Polymorphisms in the human aromatase cytochrome P450 gene (CYP19) and breast cancer riskC S Healey, A M Dunning, F Durocher, et al.
The American Journal of Clinical Nutrition|July 27, 2001
Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohortN M McKeown, N E Day, A A Welch, et al.
European Journal of Clinical Nutrition|September 5, 2002
Cross-sectional association between total level and type of alcohol consumption and glycosylated haemoglobin level: the EPIC-Norfolk StudyA-H Harding, L A Sargeant, K-T Khaw, et al.
Pageof 4