Search research articles
Contact Us
Filters
Showing results (11-20 of 58) with videos related to
Page
of 6
Sort By:
The American Journal of Clinical Nutrition
|
September 1, 1974
Gamma tocopherol: metabolism, biological activity and significance in human vitamin E nutrition
J G Bieri, R P Evarts
Journal of the American Dietetic Association
|
February 1, 1975
Vitamin E adequacy of vegetable oils
J G Bieri, R P Evarts
Biochemical Pharmacology
|
March 1, 1981
Effects of indole and tryptophan on cytochrome P-450, dimethylnitrosamine demethylase, and arylhydrocarbon hydroxylase activities
R P Evarts, M H Mostafa
Biochemical Pharmacology
|
January 1, 1978
Dimethylnitrosamine demethylase activity of rat liver microsomes after partial hepatectomy
R P Evarts, M H Mostafa
Journal of the National Cancer Institute
|
July 1, 1980
2,4-diaminoanisole sulfate: early effect on thyroid gland morphology and late effect on glandular tissue of Fischer 344 rats
R P Evarts, C A Brown
Lipids
|
November 1, 1974
Ratios of polyunsaturated fatty acids to alpha-tocopherol in tissues of rats fed corn or soybean oils
R P Evarts, J G Bieri
The American Journal of Clinical Nutrition
|
May 1, 1977
Factors affecting the exchange of tocopherol between red blood cells and plasma
J G Bieri, R P Evarts, S Thorp
Biochemical Pharmacology
|
February 15, 1984
Regulation of heme metabolism and cytochrome P-450 levels in primary culture of rat hepatocytes in a defined medium
R P Evarts, E Marsden, S S Thorgeirsson
The Journal of Nutrition
|
January 1, 1976
Relative activity of alpha-tocopherol and gamma-tocopherol in preventing oxidative red cell hemolysis
J G Bieri, R P Evarts, J J Gart
Biochemical Pharmacology
|
March 15, 1979
In vitro effect of L-tryptophan and its metabolites on dimethylaminoazobenzene reductase activity of rat liver
M H Mostafa, R P Evarts, E K Weisburger
Page
of 6
Search research articles
Search
Showing results (11-20 of 58) with videos related to
Sort By:
Page
of 6
The American Journal of Clinical Nutrition
|
September 1, 1974
Gamma tocopherol: metabolism, biological activity and significance in human vitamin E nutrition
J G Bieri, R P Evarts
Journal of the American Dietetic Association
|
February 1, 1975
Vitamin E adequacy of vegetable oils
J G Bieri, R P Evarts
Biochemical Pharmacology
|
March 1, 1981
Effects of indole and tryptophan on cytochrome P-450, dimethylnitrosamine demethylase, and arylhydrocarbon hydroxylase activities
R P Evarts, M H Mostafa
Biochemical Pharmacology
|
January 1, 1978
Dimethylnitrosamine demethylase activity of rat liver microsomes after partial hepatectomy
R P Evarts, M H Mostafa
Journal of the National Cancer Institute
|
July 1, 1980
2,4-diaminoanisole sulfate: early effect on thyroid gland morphology and late effect on glandular tissue of Fischer 344 rats
R P Evarts, C A Brown
Lipids
|
November 1, 1974
Ratios of polyunsaturated fatty acids to alpha-tocopherol in tissues of rats fed corn or soybean oils
R P Evarts, J G Bieri
The American Journal of Clinical Nutrition
|
May 1, 1977
Factors affecting the exchange of tocopherol between red blood cells and plasma
J G Bieri, R P Evarts, S Thorp
Biochemical Pharmacology
|
February 15, 1984
Regulation of heme metabolism and cytochrome P-450 levels in primary culture of rat hepatocytes in a defined medium
R P Evarts, E Marsden, S S Thorgeirsson
The Journal of Nutrition
|
January 1, 1976
Relative activity of alpha-tocopherol and gamma-tocopherol in preventing oxidative red cell hemolysis
J G Bieri, R P Evarts, J J Gart
Biochemical Pharmacology
|
March 15, 1979
In vitro effect of L-tryptophan and its metabolites on dimethylaminoazobenzene reductase activity of rat liver
M H Mostafa, R P Evarts, E K Weisburger
Page
of 6