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European Journal of Clinical Nutrition|April 30, 2004
Lycopene and beta-carotene are bioavailable from lycopene 'red' carrots in humansM A Horvitz, P W Simon, S A Tanumihardjo
Nutrition Reviews|November 24, 1999
Improved phytonutrient content through plant genetic improvementM W Farnham, P W Simon, J R Stommel
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 27, 2004
Demonstration of linkage and development of the first low-density genetic map of garlic, based on AFLP markersM Ipek, A Ipek, S G Almquist, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|June 25, 2009
A consensus linkage map identifies genomic regions controlling fruit maturity and beta-carotene-associated flesh color in melon (Cucumis melo L.)H E Cuevas, J E Staub, P W Simon, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|September 6, 2008
Mapping of genetic loci that regulate quantity of beta-carotene in fruit of US Western Shipping melon (Cucumis melo L.)H E Cuevas, J E Staub, P W Simon, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|December 23, 2006
Carotenoid biosynthesis structural genes in carrot (Daucus carota): isolation, sequence-characterization, single nucleotide polymorphism (SNP) markers and genome mappingB J Just, C A F Santos, M E N Fonseca, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|September 10, 2011
Mining and validation of pyrosequenced simple sequence repeats (SSRs) from American cranberry (Vaccinium macrocarpon Ait.)H Zhu, D Senalik, B H McCown, et al.
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