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Poultry Science
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July 1, 1997
Diphasic allometric growth of body components in white Leghorn pullets fed ad libitum and restricted diets
R P Kwakkel, M W Verstegen, B J Ducro
Poultry Science
|
August 1, 1993
Multiphasic analysis of growth of the body and its chemical components in White Leghorn pullets
R P Kwakkel, B J Ducro, W J Koops
Poultry Science
|
April 25, 2022
Proteolytic enzyme-treated seaweed co-product (Ulva laetevirens) inclusion in corn-soybean and European broiler diets to improve digestibility, health, and performance
L Stokvis, R P Kwakkel, W H Hendriks, et al.
Poultry Science
|
June 17, 1998
Diphasic allometric growth of some skeletal bones and the digestive tract in White Leghorn pullets consuming ad libitum and restricted diets
R P Kwakkel, G Hof, T Zandstra, et al.
Poultry Science
|
February 26, 2013
Effects of dietary dilution source and dilution level on feather damage, performance, behavior, and litter condition in pullets
S N Qaisrani, M M van Krimpen, R P Kwakkel
British Poultry Science
|
September 1, 1991
Effect of method and phase of nutrient restriction during rearing on productive performance of light hybrid pullets and hens
R P Kwakkel, F L De Koning, M W Verstegen, et al.
Poultry Science
|
August 8, 2024
Supply organ development of young broilers in response to increased carbohydrates and amino acids in the starter period
J J E Diehl, E van Eerden, M Duijster, et al.
Poultry Science
|
March 4, 2005
Growth responses to dietary energy and lysine at high and low ambient temperature in male turkeys
T Veldkamp, R P Kwakkel, P R Ferket, et al.
British Poultry Science
|
November 21, 2014
Responses of organic housed laying hens to dietary methionine and energy during a summer and winter season
M M Van Krimpen, G P Binnendijk, M A Ogun, et al.
British Poultry Science
|
September 11, 2003
Responses of broiler chickens to dietary protein: effects of early life protein nutrition on later responses
R M Eits, R P Kwakkel, M W A Verstegen, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 55) with videos related to
Sort By:
Page
of 6
Poultry Science
|
July 1, 1997
Diphasic allometric growth of body components in white Leghorn pullets fed ad libitum and restricted diets
R P Kwakkel, M W Verstegen, B J Ducro
Poultry Science
|
August 1, 1993
Multiphasic analysis of growth of the body and its chemical components in White Leghorn pullets
R P Kwakkel, B J Ducro, W J Koops
Poultry Science
|
April 25, 2022
Proteolytic enzyme-treated seaweed co-product (Ulva laetevirens) inclusion in corn-soybean and European broiler diets to improve digestibility, health, and performance
L Stokvis, R P Kwakkel, W H Hendriks, et al.
Poultry Science
|
June 17, 1998
Diphasic allometric growth of some skeletal bones and the digestive tract in White Leghorn pullets consuming ad libitum and restricted diets
R P Kwakkel, G Hof, T Zandstra, et al.
Poultry Science
|
February 26, 2013
Effects of dietary dilution source and dilution level on feather damage, performance, behavior, and litter condition in pullets
S N Qaisrani, M M van Krimpen, R P Kwakkel
British Poultry Science
|
September 1, 1991
Effect of method and phase of nutrient restriction during rearing on productive performance of light hybrid pullets and hens
R P Kwakkel, F L De Koning, M W Verstegen, et al.
Poultry Science
|
August 8, 2024
Supply organ development of young broilers in response to increased carbohydrates and amino acids in the starter period
J J E Diehl, E van Eerden, M Duijster, et al.
Poultry Science
|
March 4, 2005
Growth responses to dietary energy and lysine at high and low ambient temperature in male turkeys
T Veldkamp, R P Kwakkel, P R Ferket, et al.
British Poultry Science
|
November 21, 2014
Responses of organic housed laying hens to dietary methionine and energy during a summer and winter season
M M Van Krimpen, G P Binnendijk, M A Ogun, et al.
British Poultry Science
|
September 11, 2003
Responses of broiler chickens to dietary protein: effects of early life protein nutrition on later responses
R M Eits, R P Kwakkel, M W A Verstegen, et al.
Page
of 6