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R P Ross

Showing results (131-140 of 176) with videos related to

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Molecular Microbiology|October 10, 1998
Sequence and analysis of the 60 kb conjugative, bacteriocin-producing plasmid pMRC01 from Lactococcus lactis DPC3147B A Dougherty, C Hill, J F Weidman, et al.
Journal of Applied Microbiology|July 2, 2011
Correlation of rRNA gene amplicon pyrosequencing and bacterial culture for microbial compositional analysis of faecal samples from elderly Irish subjectsÓ O'Sullivan, M Coakley, B Lakshminarayanan, et al.
Journal of Dairy Science|November 9, 2025
Potential of silage inoculants to mitigate methane production from the rumen: A systematic reviewR B Afonso, L N Adivi, K Linehan, et al.
The Journal of Biological Chemistry|December 23, 1999
Extensive post-translational modification, including serine to D-alanine conversion, in the two-component lantibiotic, lacticin 3147M P Ryan, R W Jack, M Josten, et al.
Journal of Bacteriology|August 1, 1993
Generation of restriction map of Enterococcus faecalis OG1 and investigation of growth requirements and regions encoding biosynthetic functionB E Murray, K V Singh, R P Ross, et al.
Animal : an International Journal of Animal Bioscience|January 30, 2021
Fatty acid concentration of plasma, muscle, adipose and liver from beef heifers fed an encapsulated n-3 polyunsaturated fatty acid supplementA A Hennessy, D A Kenny, C J Byrne, et al.
Applied and Environmental Microbiology|May 7, 2017
A Multibacteriocin Cheese Starter System, Comprising Nisin and Lacticin 3147 in Lactococcus lactis, in Combination with Plantaricin from Lactobacillus plantarumS Mills, C Griffin, P M O'Connor, et al.
Journal of Bacteriology|September 11, 1999
Characterization of Enterococcus faecalis alkaline phosphatase and use in identifying Streptococcus agalactiae secreted proteinsM H Lee, A Nittayajarn, R P Ross, et al.
Journal of Applied Microbiology|May 16, 2006
A lacticin 3147 enriched food ingredient reduces Streptococcus mutans isolated from the human oral cavity in salivaE B O'Connor, B O'Riordan, S M Morgan, et al.
Frontiers in Microbiology|June 3, 2017
Lactic Acid Bacteria and Bifidobacteria with Potential to Design Natural Biofunctional Health-Promoting Dairy FoodsDaniel M Linares, Carolina Gómez, Erica Renes, et al.
Pageof 18

Showing results (131-140 of 176) with videos related to

Sort By:
Pageof 18
Molecular Microbiology|October 10, 1998
Sequence and analysis of the 60 kb conjugative, bacteriocin-producing plasmid pMRC01 from Lactococcus lactis DPC3147B A Dougherty, C Hill, J F Weidman, et al.
Journal of Applied Microbiology|July 2, 2011
Correlation of rRNA gene amplicon pyrosequencing and bacterial culture for microbial compositional analysis of faecal samples from elderly Irish subjectsÓ O'Sullivan, M Coakley, B Lakshminarayanan, et al.
Journal of Dairy Science|November 9, 2025
Potential of silage inoculants to mitigate methane production from the rumen: A systematic reviewR B Afonso, L N Adivi, K Linehan, et al.
The Journal of Biological Chemistry|December 23, 1999
Extensive post-translational modification, including serine to D-alanine conversion, in the two-component lantibiotic, lacticin 3147M P Ryan, R W Jack, M Josten, et al.
Journal of Bacteriology|August 1, 1993
Generation of restriction map of Enterococcus faecalis OG1 and investigation of growth requirements and regions encoding biosynthetic functionB E Murray, K V Singh, R P Ross, et al.
Animal : an International Journal of Animal Bioscience|January 30, 2021
Fatty acid concentration of plasma, muscle, adipose and liver from beef heifers fed an encapsulated n-3 polyunsaturated fatty acid supplementA A Hennessy, D A Kenny, C J Byrne, et al.
Applied and Environmental Microbiology|May 7, 2017
A Multibacteriocin Cheese Starter System, Comprising Nisin and Lacticin 3147 in Lactococcus lactis, in Combination with Plantaricin from Lactobacillus plantarumS Mills, C Griffin, P M O'Connor, et al.
Journal of Bacteriology|September 11, 1999
Characterization of Enterococcus faecalis alkaline phosphatase and use in identifying Streptococcus agalactiae secreted proteinsM H Lee, A Nittayajarn, R P Ross, et al.
Journal of Applied Microbiology|May 16, 2006
A lacticin 3147 enriched food ingredient reduces Streptococcus mutans isolated from the human oral cavity in salivaE B O'Connor, B O'Riordan, S M Morgan, et al.
Frontiers in Microbiology|June 3, 2017
Lactic Acid Bacteria and Bifidobacteria with Potential to Design Natural Biofunctional Health-Promoting Dairy FoodsDaniel M Linares, Carolina Gómez, Erica Renes, et al.
Pageof 18