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Clinical Allergy|May 1, 1978
Extraction and analysis of coffee bean allergensS B Lehrer, R M Karr, J E Salvaggio
The Journal of Allergy and Clinical Immunology|July 1, 1990
The natural history of shrimp hypersensitivityC B Daul, J E Morgan, S B Lehrer
Infection and Immunity|June 1, 1978
Bronchopulmonary cellular response to aluminum and zirconium saltsR P Stankus, M R Schuyler, R A D'Amato, et al.
Clinical Allergy|July 1, 1985
Analysis of tobacco leaf allergens by crossed radioimmunoelectrophoresisS B Lehrer, M McCants, L Aukrust, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|January 1, 1990
Respiratory and immunological reactions among Shiitake (Lentinus edodes) mushroom workersJ Sastre, M D Ibáñez, M López, et al.
International Archives of Allergy and Immunology|September 1, 1994
Identification of the major brown shrimp (Penaeus aztecus) allergen as the muscle protein tropomyosinC B Daul, M Slattery, G Reese, et al.
Annals of Allergy|June 1, 1993
Reactivity of carrot-specific IgE antibodies with celery, apiaceous spices, and birch pollenA Helbling, M Lopez, H J Schwartz, et al.
Schweizerische Medizinische Wochenschrift|May 28, 1994
[Current aspects of fungal spores allergy]A Helbling, G Reese, W E Horner, et al.
Allergy Proceedings : the Official Journal of Regional and State Allergy Societies|January 1, 1994
Lettuce and carrot allergy: are they related?A Helbling, H J Schwartz, M Lopez, et al.
Advances in Experimental Medicine and Biology|January 1, 1996
IgE and monoclonal antibody reactivities to the major shrimp allergen Pen a 1 (tropomyosin) and vertebrate tropomyosinsG Reese, D Tracey, C B Daul, et al.
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