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Journal of Immunology (Baltimore, Md. : 1950)|January 1, 1976
Enhancement of reaginic and hemagglutinating antibody production by an extract of Bordetella pertussis containing histamine sensitizing factorS B Lehrer, J H Vaughn, E M TanClinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|April 24, 2010
Shellfish allergyA L Lopata, R E O'Hehir, S B LehrerInfection and Immunity|June 1, 1978
Bronchopulmonary cellular response to aluminum and zirconium saltsR P Stankus, M R Schuyler, R A D'Amato, et al.Clinical Allergy|July 1, 1985
Analysis of tobacco leaf allergens by crossed radioimmunoelectrophoresisS B Lehrer, M McCants, L Aukrust, et al.Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|January 1, 1990
Respiratory and immunological reactions among Shiitake (Lentinus edodes) mushroom workersJ Sastre, M D Ibáñez, M López, et al.International Archives of Allergy and Immunology|September 1, 1994
Identification of the major brown shrimp (Penaeus aztecus) allergen as the muscle protein tropomyosinC B Daul, M Slattery, G Reese, et al.Annals of Allergy|June 1, 1993
Reactivity of carrot-specific IgE antibodies with celery, apiaceous spices, and birch pollenA Helbling, M Lopez, H J Schwartz, et al.Allergy Proceedings : the Official Journal of Regional and State Allergy Societies|January 1, 1994
Lettuce and carrot allergy: are they related?A Helbling, H J Schwartz, M Lopez, et al.Advances in Experimental Medicine and Biology|January 1, 1996
IgE and monoclonal antibody reactivities to the major shrimp allergen Pen a 1 (tropomyosin) and vertebrate tropomyosinsG Reese, D Tracey, C B Daul, et al.Allergy|September 1, 1996
Occupational asthma caused by aromatic herbsC Lemière, A Cartier, S B Lehrer, et al.Pageof 14