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Gut Pathogens
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June 4, 2016
The efficacy of thuricin CD, tigecycline, vancomycin, teicoplanin, rifampicin and nitazoxanide, independently and in paired combinations against Clostridium difficile biofilms and planktonic cells
Harsh Mathur, Mary C Rea, Paul D Cotter, et al.
Frontiers in Microbiology
|
May 6, 2016
In Vitro Activities of Nisin and Nisin Derivatives Alone and In Combination with Antibiotics against Staphylococcus Biofilms
Des Field, Rory O' Connor, Paul D Cotter, et al.
Frontiers in Nutrition
|
September 24, 2021
Probiotics, Prebiotics, and Synbiotics for the Prevention of Necrotizing Enterocolitis
Kiera Murphy, R Paul Ross, C Anthony Ryan, et al.
Microbiome Research Reports
|
December 4, 2023
A pilot study of dietary fibres on pathogen growth in an <i>ex vivo</i> colonic model reveals their potential ability to limit vancomycin-resistant <i>Enterococcus</i> expansion
Ronan Strain, Tam T T Tran, Susan Mills, et al.
International Journal of Food Microbiology
|
August 2, 2011
Recommendations for the viability assessment of probiotics as concentrated cultures and in food matrices
Claude P Champagne, R Paul Ross, Maria Saarela, et al.
Science Progress
|
July 26, 2017
Bacteriophage endolysins and their applications
Jude Ajuebor, Olivia McAuliffe, Jim O'Mahony, et al.
Antimicrobial Agents and Chemotherapy
|
April 11, 2013
Analysis of anti-Clostridium difficile activity of thuricin CD, vancomycin, metronidazole, ramoplanin, and actagardine, both singly and in paired combinations
Harsh Mathur, Paula M O'Connor, Colin Hill, et al.
Nutrients
|
February 17, 2015
Novel approaches to improve the intrinsic microbiological safety of powdered infant milk formula
Robert M Kent, Gerald F Fitzgerald, Colin Hill, et al.
Gut Microbes
|
May 11, 2012
Composition of the early intestinal microbiota: knowledge, knowledge gaps and the use of high-throughput sequencing to address these gaps
Fiona Fouhy, R Paul Ross, Gerald F Fitzgerald, et al.
Food Chemistry
|
July 23, 2013
The α-amylase and α-glucosidase inhibitory effects of Irish seaweed extracts
Sinéad Lordan, Thomas J Smyth, Anna Soler-Vila, et al.
Page
of 55
Search research articles
Search
Showing results (141-150 of 548) with videos related to
Sort By:
Page
of 55
Gut Pathogens
|
June 4, 2016
The efficacy of thuricin CD, tigecycline, vancomycin, teicoplanin, rifampicin and nitazoxanide, independently and in paired combinations against Clostridium difficile biofilms and planktonic cells
Harsh Mathur, Mary C Rea, Paul D Cotter, et al.
Frontiers in Microbiology
|
May 6, 2016
In Vitro Activities of Nisin and Nisin Derivatives Alone and In Combination with Antibiotics against Staphylococcus Biofilms
Des Field, Rory O' Connor, Paul D Cotter, et al.
Frontiers in Nutrition
|
September 24, 2021
Probiotics, Prebiotics, and Synbiotics for the Prevention of Necrotizing Enterocolitis
Kiera Murphy, R Paul Ross, C Anthony Ryan, et al.
Microbiome Research Reports
|
December 4, 2023
A pilot study of dietary fibres on pathogen growth in an <i>ex vivo</i> colonic model reveals their potential ability to limit vancomycin-resistant <i>Enterococcus</i> expansion
Ronan Strain, Tam T T Tran, Susan Mills, et al.
International Journal of Food Microbiology
|
August 2, 2011
Recommendations for the viability assessment of probiotics as concentrated cultures and in food matrices
Claude P Champagne, R Paul Ross, Maria Saarela, et al.
Science Progress
|
July 26, 2017
Bacteriophage endolysins and their applications
Jude Ajuebor, Olivia McAuliffe, Jim O'Mahony, et al.
Antimicrobial Agents and Chemotherapy
|
April 11, 2013
Analysis of anti-Clostridium difficile activity of thuricin CD, vancomycin, metronidazole, ramoplanin, and actagardine, both singly and in paired combinations
Harsh Mathur, Paula M O'Connor, Colin Hill, et al.
Nutrients
|
February 17, 2015
Novel approaches to improve the intrinsic microbiological safety of powdered infant milk formula
Robert M Kent, Gerald F Fitzgerald, Colin Hill, et al.
Gut Microbes
|
May 11, 2012
Composition of the early intestinal microbiota: knowledge, knowledge gaps and the use of high-throughput sequencing to address these gaps
Fiona Fouhy, R Paul Ross, Gerald F Fitzgerald, et al.
Food Chemistry
|
July 23, 2013
The α-amylase and α-glucosidase inhibitory effects of Irish seaweed extracts
Sinéad Lordan, Thomas J Smyth, Anna Soler-Vila, et al.
Page
of 55