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Appetite|December 15, 2018
Appetite responses to high-fat diets rich in mono-unsaturated versus poly-unsaturated fatsKristine R Polley, Fatima Kamal, Chad M Paton, et al.Immunogenetics|January 1, 1981
Genetic influences on spontaneous autoimmune thyroiditis in (CS X OS)F2 chickensL D Bacon, C R Polley, R K Cole, et al.Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|March 28, 2019
Tart cherry consumption with or without prior exercise increases antioxidant capacity and decreases triglyceride levels following a high-fat mealKristine R Polley, Natalie J Oswell, Ronald B Pegg, et al.Poultry Science|September 1, 1975
Changes in relative aggressiveness and social dominance associated with selection for early egg production in chickensJ V Craig, M L Jan, C R Polley, et al.Nutrition Research (New York, N.Y.)|December 12, 2018
A 5-day high-fat diet rich in cottonseed oil improves cholesterol profiles and triglycerides compared to olive oil in healthy menKristine R Polley, Natalie J Oswell, Ronald B Pegg, et al.The British Journal of Nutrition|June 26, 2018
Metabolic responses to high-fat diets rich in MUFA v. PUFAKristine R Polley, Mary K Miller, Mollie Johnson, et al.Journal of Virology|August 10, 2000
Activation of interferon regulatory factor 3 is inhibited by the influenza A virus NS1 proteinJ Talon, C M Horvath, R Polley, et al.The British Journal of Psychiatry : the Journal of Mental Science|February 1, 1991
Randomised controlled trial of day and in-patient psychiatric treatment. 2: Comparison of two hospitalsF Creed, D Black, P Anthony, et al.Journal of Applied Physiology (Bethesda, Md. : 1985)|June 3, 2017
Experimental intermittent ischemia augments exercise-induced inflammatory cytokine productionDaniel D Shill, Kristine R Polley, T Bradley Willingham, et al.Toxicologic Pathology|October 10, 2002
Longitudinal magnetic resonance imaging quantitation of rat liver regeneration after partial hepatectomyPaul D Hockings, Toby Roberts, Simon P Campbell, et al.Pageof 2