Showing results (51-60 of 2,035) with videos related to

Sort By:
Pageof 204
The Laryngoscope|September 17, 1998
Use of fibrin glue to protect tissue during CO2 laser surgeryT Menovsky, J de Vries
Clinical Neurology and Neurosurgery|January 1, 1992
Management of cerebellar infarction with associated occlusive hydrocephalusH Bertalanffy, J de Vries
Food Microbiology|April 23, 2011
Risk evaluation and management to reaching a suggested FSO in a steam mealZ Sosa Mejia, R R Beumer, M H Zwietering
The Journal of Applied Bacteriology|February 1, 1992
Isolation of salmonellas by immunomagnetic separationA E Vermunt, A A Franken, R R Beumer
International Journal of Food Microbiology|April 27, 2001
A Chinese fermented soybean foodB Z Han, F M Rombouts, M J Nout
Journal of Food Protection|January 29, 2002
The effect of the growth phase of Staphylococcus aureus on resistance to disinfectants in a suspension testS B I Luppens, F M Rombouts, T Abee
The Journal of Hygiene|February 1, 1978
The hygienic quality of vegetables grown in or imported into the Netherlands: a tentative surveyS K Tamminga, R R Beumer, E H Kampelmacher
Tijdschrift Voor Diergeneeskunde|November 15, 1982
[Microbiological studies of beef tartar]R R Beumer, S K Tamminga, E H Kampelmacher
The Journal of Applied Bacteriology|February 1, 1992
Comparison of definitions of the lag phase and the exponential phase in bacterial growthM H Zwietering, F M Rombouts, K van 't Riet
Pageof 204