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Journal of Animal Physiology and Animal Nutrition
|
November 9, 2007
Increasing dietary crude protein does not increase the methionine requirement in kittens
M J Strieker, J G Morris, P H Kass, et al.
The Journal of Nutrition
|
May 1, 1997
Small changes in essential amino acid concentrations alter diet selection in amino acid-deficient rats
B J Hrupka, Y M Lin, D W Gietzen, et al.
The Journal of Nutrition
|
February 1, 1989
Plasma ammonia, plasma, brain and liver amino acids and urea cycle enzyme activities in rats fed ammonium acetate
B A Semon, P M Leung, Q R Rogers, et al.
The American Journal of Physiology
|
March 1, 1991
Distribution of dietary limiting amino acid injected into the prepyriform cortex
J L Beverly, B J Hrupka, D W Gietzen, et al.
Complementary Therapies in Clinical Practice
|
April 3, 2007
Evaluation of a multi-component approach to cognitive-behavioral therapy (CBT) using guided visualizations, cranial electrotherapy stimulation, and vibroacoustic sound
Donna R B Rogers, Sue Ei, Kim R Rogers, et al.
The Journal of Nutrition
|
November 23, 2006
Adipose fatty acid composition and rate of incorporation of alpha-linolenic acid differ between normal and lipoprotein lipase-deficient cats
Brian C Veltri, Robert C Backus, Quinton R Rogers, et al.
Journal of Animal Physiology and Animal Nutrition
|
June 16, 2010
Bioavailability of lysine for kittens in overheated casein is underestimated by the rat growth assay method
J A Larsen, A J Fascetti, C C Calvert, et al.
The Journal of Nutrition
|
January 1, 1984
Failure of dietary leucine to influence the tryptophan-niacin pathway in the chicken
A M Penz, A J Clifford, Q R Rogers, et al.
Environmental Research
|
April 1, 1984
Immunologic effects of nickel: I. Suppression of cellular and humoral immunity
R J Smialowicz, R R Rogers, M M Riddle, et al.
International Journal of Environmental Research and Public Health
|
February 25, 2023
A Matter of Taste: Roles of Taste Preference on Performance and Psychological Responses during Anaerobic Exercise
Davis B Henry, Anna L Pemberton, Rebecca R Rogers, et al.
Page
of 133
Search research articles
Search
Showing results (541-550 of 1,329) with videos related to
Sort By:
Page
of 133
Journal of Animal Physiology and Animal Nutrition
|
November 9, 2007
Increasing dietary crude protein does not increase the methionine requirement in kittens
M J Strieker, J G Morris, P H Kass, et al.
The Journal of Nutrition
|
May 1, 1997
Small changes in essential amino acid concentrations alter diet selection in amino acid-deficient rats
B J Hrupka, Y M Lin, D W Gietzen, et al.
The Journal of Nutrition
|
February 1, 1989
Plasma ammonia, plasma, brain and liver amino acids and urea cycle enzyme activities in rats fed ammonium acetate
B A Semon, P M Leung, Q R Rogers, et al.
The American Journal of Physiology
|
March 1, 1991
Distribution of dietary limiting amino acid injected into the prepyriform cortex
J L Beverly, B J Hrupka, D W Gietzen, et al.
Complementary Therapies in Clinical Practice
|
April 3, 2007
Evaluation of a multi-component approach to cognitive-behavioral therapy (CBT) using guided visualizations, cranial electrotherapy stimulation, and vibroacoustic sound
Donna R B Rogers, Sue Ei, Kim R Rogers, et al.
The Journal of Nutrition
|
November 23, 2006
Adipose fatty acid composition and rate of incorporation of alpha-linolenic acid differ between normal and lipoprotein lipase-deficient cats
Brian C Veltri, Robert C Backus, Quinton R Rogers, et al.
Journal of Animal Physiology and Animal Nutrition
|
June 16, 2010
Bioavailability of lysine for kittens in overheated casein is underestimated by the rat growth assay method
J A Larsen, A J Fascetti, C C Calvert, et al.
The Journal of Nutrition
|
January 1, 1984
Failure of dietary leucine to influence the tryptophan-niacin pathway in the chicken
A M Penz, A J Clifford, Q R Rogers, et al.
Environmental Research
|
April 1, 1984
Immunologic effects of nickel: I. Suppression of cellular and humoral immunity
R J Smialowicz, R R Rogers, M M Riddle, et al.
International Journal of Environmental Research and Public Health
|
February 25, 2023
A Matter of Taste: Roles of Taste Preference on Performance and Psychological Responses during Anaerobic Exercise
Davis B Henry, Anna L Pemberton, Rebecca R Rogers, et al.
Page
of 133