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International Journal of Food Microbiology|December 1, 1989
Costs of acute bacterial foodborne disease in Canada and the United StatesE C Todd
Physics in Medicine and Biology|February 19, 2002
L-shell x-ray fluorescence measurements of lead in bone: system developmentAndrew C Todd
Physics in Medicine and Biology|February 8, 2000
Contamination of in vivo bone-lead measurementsA C Todd
Revue Scientifique Et Technique (International Office of Epizootics)|August 1, 1997
Seafood-associated diseases and control in CanadaE C Todd
International Journal of Food Microbiology|June 1, 1996
Risk assessment of use of cracked eggs in CanadaE C Todd
International Journal of Radiation Oncology, Biology, Physics|November 13, 2001
Comparision of four different dose specification methods for high-dose-rate intracavitary radiation for treatment of cervical cancerJ Mai, B Erickson, J Rownd, et al.
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