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Journal of the American Veterinary Medical Association|June 1, 1985
Common ventricle with separate pulmonary outflow chamber in a horseC S Zamora, A Vitums, J H Foreman, et al.Acta Diabetologica|May 4, 2005
Gender, body mass index and socio-demographic variables associated with knowledge about type 2 diabetes mellitus among 13,293 Mexican studentsA Angeles-Llerenas, N Carbajal-Sánchez, B Allen, et al.Chronobiology International|December 9, 1998
Annual rhythms of demand-feeding activity in sea bass: evidence of a seasonal phase inversion of the diel feeding patternF J Sánchez-Vázquez, M Azzaydi, F J Martínez, et al.Nutricion Hospitalaria|May 8, 2010
Study and classification of the abdominal adiposity throughout the application of the two-dimensional predictive equation Garaulet et al., in the clinical practiceC M Piernas Sánchez, E M Morales Falo, S Zamora Navarro, et al.Nutricion Hospitalaria|November 11, 2011
[Prevalence of malnutrition and influence of oral nutritional supplementation on nutritional status in institutionalized elderly]F Pérez Llamas, A Moregó, M Tóbaruela, et al.American Journal of Veterinary Research|January 1, 1975
Effects of prednisone on gastric secretion and development of stomach lesions in swineC S Zamora, T Kowalczyk, W G Hoekstra, et al.Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1982
Evolution of gluconeogenic enzyme activities during starvation in liver and kidney of the rainbow trout (Salmo gairdneri)P Morata, A M Vargas, F Sánchez-Medina, et al.Journal of Pediatric Gastroenterology and Nutrition|April 5, 2000
Difference in dietary intake and activity level between normal-weight and overweight or obese adolescentsM Garaulet, A Martínez, F Victoria, et al.Clinical Endocrinology|January 17, 2007
Cortisol secretary pattern and glucocorticoid feedback sensitivity in women from a Mediterranean area: relationship with anthropometric characteristics, dietary intake and plasma fatty acid profileM D García-Prieto, F J Tébar, F Nicolás, et al.Journal of Physiology and Biochemistry|May 15, 2002
Influence of dietary protein type and iron source on the absorption of amino acids and mineralsF Pérez-Llamas, M Garaulet, J A Martínez, et al.Pageof 15