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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 16, 2002
Measurements of consumer attitudes and their influence on food choice and acceptability (AIR-CAT)E Risvik, S Issanchou, R Shepherd, et al.Health Equity|June 7, 2023
The Atlanta VA Health Care System: Morehouse School of Medicine Core Recruiting Site-A Strategy to Increase Diversity in the VA Scientific WorkforceC Michael Hart, Kennie R Shepherd, Walter RoyalThe Proceedings of the Nutrition Society|March 1, 1996
Over-expression of GLUT4 selectively in adipose tissue in transgenic mice: implications for nutrient partitioningL Gnudi, P R Shepherd, B B KahnBritish Dental Journal|July 11, 2002
Trends in oral surgery in England and Wales 1991-2000D K Dhariwal, R Goodey, J R ShepherdJournal of Paediatrics and Child Health|June 1, 1993
Serum immunoglobulin G directed against porcine trypsin in the serum of cystic fibrosis children receiving porcine pancreatic enzyme supplementsP Quirk, R Greer, R Shepherd, et al.Appetite|December 1, 1989
Limited compensation by table salt for reduced salt within a mealR Shepherd, C A Farleigh, S G WharfAppetite|August 1, 1993
Current attitudes and future influences on meat consumption in the U.KN J Richardson, R Shepherd, N A EllimanEuropean Journal of Wildlife Research|May 2, 2023
Insights into the primate trade into the European Union and the United KingdomMagdalena S Svensson, Vincent Nijman, Chris R ShepherdBiochemical and Biophysical Research Communications|December 31, 2008
Investigating the role of class-IA PI 3-kinase isoforms in adipocyte differentiationJi Eun Kim, Peter R Shepherd, Claire ChaussadeBiochemical and Biophysical Research Communications|June 15, 1995
Inhibitors of phosphoinositide 3-kinase block exocytosis but not endocytosis of transferrin receptors in 3T3-L1 adipocytesP R Shepherd, M A Soos, K SiddlePageof 52