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Journal of the American Dietetic Association|January 1, 1990
Diet intervention methods to reduce fat intake: nutrient and food group composition of self-selected low-fat dietsI M Buzzard, E H Asp, R T Chlebowski, et al.Journal of the American Dietetic Association|June 1, 1996
Monitoring dietary change in a low-fat diet intervention study: advantages of using 24-hour dietary recalls vs food recordsI M Buzzard, C L Faucett, R W Jeffery, et al.International Journal of Obesity (2005)|October 18, 2016
Metabolic phenotypes of obesity: frequency, correlates and change over time in a cohort of postmenopausal womenG C Kabat, W Y-Y Wu, J W Bea, et al.Journal of the National Cancer Institute|December 16, 2015
Continuous Combined Estrogen Plus Progestin and Endometrial Cancer: The Women's Health Initiative Randomized TrialR T Chlebowski, G L Anderson, G E Sarto, et al.Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|December 5, 2012
Health risks and benefits from calcium and vitamin D supplementation: Women's Health Initiative clinical trial and cohort studyR L Prentice, M B Pettinger, R D Jackson, et al.Annals of Oncology : Official Journal of the European Society for Medical Oncology|August 13, 2022
ESMO Expert Consensus Statements on Cancer Survivorship: promoting high-quality survivorship care and research in EuropeI Vaz-Luis, M Masiero, G Cavaletti, et al.Pageof 8