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R T Marshall

Showing results (21-30 of 62) with videos related to

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Applied and Environmental Microbiology|May 1, 1976
Lecithin agar for detection of microbial phospholipasesG L Chrisope, C W Fox, R T Marshall
Journal of Dairy Science|May 1, 1994
A cell culture model to identify biologically active peptides generated by bacterial hydrolysis of caseinR S MacDonald, W H Thornton, R T Marshall
Journal of Food Protection|March 1, 2019
Factors Influencing Tenacity of Dried Milk Films Exposed to High Humidity <sup>1,</sup> <sup>2</sup>R C Mabesa, R T Marshall, M E Anderson
Applied Microbiology|January 1, 1973
Effects of homologous bacteriophage on growth of Pseudomonas fragi WY in milkD E Ellis, P A Whitman, R T Marshall
Journal of Food Protection|April 3, 2019
Simple, Accurate Method for Evaluating the Amount of Fat and Protein Residue on a Food Contact Surface <sup>1, 2</sup>H E Huff, M E Anderson, R T Marshall
Journal of Food Protection|April 4, 2019
Removal of Animal Fat From Food Grade Belting as Affected by Pressure and Temperature of Sprayed WaterM E Anderson, H E Huff, R T Marshall
Journal of Dairy Science|April 1, 1972
Locus of mammary gland infections of Corynebacterium bovisR T Black, R T Marshall, C T Bourland
Journal of Food Protection|March 3, 2019
Milk Films Exposed to High Humidity: Studies with Electron Microscopy and Electrophoresis <sup>1,</sup> <sup>2</sup>R C Mabesa, R T Marshall, M E Anderson
Applied Microbiology|April 1, 1975
Effects of cadmium on the growth and uptake of cadmium by microorganismsJ J Doyle, R T Marshall, W H Pfander
Journal of Dairy Science|July 1, 1972
California Mastitis Test reactivity and bacterial invasions in quarters infected with Corynebacterium bovisR T Black, C T Bourland, R T Marshall
Pageof 7

Showing results (21-30 of 62) with videos related to

Sort By:
Pageof 7
Applied and Environmental Microbiology|May 1, 1976
Lecithin agar for detection of microbial phospholipasesG L Chrisope, C W Fox, R T Marshall
Journal of Dairy Science|May 1, 1994
A cell culture model to identify biologically active peptides generated by bacterial hydrolysis of caseinR S MacDonald, W H Thornton, R T Marshall
Journal of Food Protection|March 1, 2019
Factors Influencing Tenacity of Dried Milk Films Exposed to High Humidity <sup>1,</sup> <sup>2</sup>R C Mabesa, R T Marshall, M E Anderson
Applied Microbiology|January 1, 1973
Effects of homologous bacteriophage on growth of Pseudomonas fragi WY in milkD E Ellis, P A Whitman, R T Marshall
Journal of Food Protection|April 3, 2019
Simple, Accurate Method for Evaluating the Amount of Fat and Protein Residue on a Food Contact Surface <sup>1, 2</sup>H E Huff, M E Anderson, R T Marshall
Journal of Food Protection|April 4, 2019
Removal of Animal Fat From Food Grade Belting as Affected by Pressure and Temperature of Sprayed WaterM E Anderson, H E Huff, R T Marshall
Journal of Dairy Science|April 1, 1972
Locus of mammary gland infections of Corynebacterium bovisR T Black, R T Marshall, C T Bourland
Journal of Food Protection|March 3, 2019
Milk Films Exposed to High Humidity: Studies with Electron Microscopy and Electrophoresis <sup>1,</sup> <sup>2</sup>R C Mabesa, R T Marshall, M E Anderson
Applied Microbiology|April 1, 1975
Effects of cadmium on the growth and uptake of cadmium by microorganismsJ J Doyle, R T Marshall, W H Pfander
Journal of Dairy Science|July 1, 1972
California Mastitis Test reactivity and bacterial invasions in quarters infected with Corynebacterium bovisR T Black, C T Bourland, R T Marshall
Pageof 7