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FEBS Letters|February 12, 1990
Analysis of PI (phosphatidylinositol)-anchoring antigens in a patient of paroxysmal nocturnal hemoglobinuria (PNH) reveals deficiency of 1F5 antigen (CD59), a new complement-regulatory factorR Taguchi, Y Funahashi, H Ikezawa, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|February 1, 1994
Studies on the GPI-anchored enzyme, hepatic 5'-nucleotidase. Microheterogeneity of the anchor, processing and localizationH Ikezawa, R Taguchi, H Tamura, et al.
Biochimica Et Biophysica Acta|February 27, 1978
Studies on sphingomyelinase of Bacillus cereus. I. Purification and propertiesH Ikezawa, M Mori, T Ohyabu, et al.
Biochemistry International|June 1, 1987
Effects of phospholipases C on membrane-bound enzymes of yeastR Taguchi, T Taguchi, K Yamada, et al.
Biological & Pharmaceutical Bulletin|February 1, 1993
Alteration in reactivity of sphingomyelinase from Streptomyces sp. modified with a polyethylene glycol derivativeH Matsuyama, M Tomita, R Taguchi, et al.
Journal of Biochemistry|February 1, 1983
Increase in osmotic fragility of bovine erythrocytes induced by bacterial phospholipases CR Taguchi, M Mizuno, M Inoue, et al.
Archives of Biochemistry and Biophysics|September 1, 1986
Effects of metal ions on sphingomyelinase activity of Bacillus cereusH Ikezawa, M Matsushita, M Tomita, et al.
Chemical & Pharmaceutical Bulletin|September 1, 1992
Changes in enzymatic and membrane-adsorbing activities of sphingomyelinase from Bacillus cereus by modification with a polyethylene glycol derivativeH Matsuyama, M Tomita, R Taguchi, et al.
Journal of Mass Spectrometry : JMS|September 6, 2000
Two-dimensional analysis of phospholipids by capillary liquid chromatography/electrospray ionization mass spectrometryR Taguchi, J Hayakawa, Y Takeuchi, et al.
Archives of Biochemistry and Biophysics|June 1, 1997
Identification of chiro-inositol and its formation by isomerization of myo-inositol during hydrolysis of glycosylphosphatidylinositol-anchored proteinsR Taguchi, J Yamazaki, Y Tsutsui, et al.
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