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Journal of Molecular Endocrinology
|
March 7, 2007
Multiple peroxisome proliferator-activated receptor beta subtypes from Atlantic salmon (Salmo salar)
Michael J Leaver, M Tariq Ezaz, Stephanie Fontagne, et al.
Plos One
|
October 14, 2016
Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based Diet
Julie Mellery, Florian Geay, Douglas R Tocher, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
November 4, 2019
The catadromous teleost Anguilla japonica has a complete enzymatic repertoire for the biosynthesis of docosahexaenoic acid from α-linolenic acid: Cloning and functional characterization of an Elovl2 elongase
Wenju Xu, Shuqi Wang, Cuihong You, et al.
Biochimica Et Biophysica Acta
|
April 1, 2014
miR-17 is involved in the regulation of LC-PUFA biosynthesis in vertebrates: effects on liver expression of a fatty acyl desaturase in the marine teleost Siganus canaliculatus
Qinghao Zhang, Dizhi Xie, Shuqi Wang, et al.
Marine Biotechnology (New York, N.Y.)
|
September 13, 2018
Pparγ Is Involved in the Transcriptional Regulation of Liver LC-PUFA Biosynthesis by Targeting the Δ6Δ5 Fatty Acyl Desaturase Gene in the Marine Teleost Siganus canaliculatus
Yuanyou Li, Ziyan Yin, Yewei Dong, et al.
International Journal of Biological Macromolecules
|
February 5, 2022
Environmental adaptation in fish induced changes in the regulatory region of fatty acid elongase gene, elovl5, involved in long-chain polyunsaturated fatty acid biosynthesis
Yongnan Li, Douglas R Tocher, Yuning Pang, et al.
Progress in Lipid Research
|
February 1, 2022
Desaturases and elongases involved in long-chain polyunsaturated fatty acid biosynthesis in aquatic animals: From genes to functions
Ó Monroig, A C Shu-Chien, N Kabeya, et al.
Communications in Agricultural and Applied Biological Sciences
|
December 4, 2015
DOES THE WATER TEMPERATURE INFLUENCE THE FATTY ACID METABOLISM OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) FED A VEGETABLE DIET?
J Mellery, F Geay, C Stas, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
March 9, 2010
Lipid and fatty acid composition of parasitic caligid copepods belonging to the genus Lepeophtheirus
J A Tocher, J R Dick, J E Bron, et al.
The Journal of Nutrition
|
May 8, 2001
Replacement of fish oil with rapeseed oil in diets of Atlantic salmon (Salmo salar) affects tissue lipid compositions and hepatocyte fatty acid metabolism
J G Bell, J McEvoy, D R Tocher, et al.
Page
of 26
Search research articles
Search
Showing results (121-130 of 251) with videos related to
Sort By:
Page
of 26
Journal of Molecular Endocrinology
|
March 7, 2007
Multiple peroxisome proliferator-activated receptor beta subtypes from Atlantic salmon (Salmo salar)
Michael J Leaver, M Tariq Ezaz, Stephanie Fontagne, et al.
Plos One
|
October 14, 2016
Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based Diet
Julie Mellery, Florian Geay, Douglas R Tocher, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
November 4, 2019
The catadromous teleost Anguilla japonica has a complete enzymatic repertoire for the biosynthesis of docosahexaenoic acid from α-linolenic acid: Cloning and functional characterization of an Elovl2 elongase
Wenju Xu, Shuqi Wang, Cuihong You, et al.
Biochimica Et Biophysica Acta
|
April 1, 2014
miR-17 is involved in the regulation of LC-PUFA biosynthesis in vertebrates: effects on liver expression of a fatty acyl desaturase in the marine teleost Siganus canaliculatus
Qinghao Zhang, Dizhi Xie, Shuqi Wang, et al.
Marine Biotechnology (New York, N.Y.)
|
September 13, 2018
Pparγ Is Involved in the Transcriptional Regulation of Liver LC-PUFA Biosynthesis by Targeting the Δ6Δ5 Fatty Acyl Desaturase Gene in the Marine Teleost Siganus canaliculatus
Yuanyou Li, Ziyan Yin, Yewei Dong, et al.
International Journal of Biological Macromolecules
|
February 5, 2022
Environmental adaptation in fish induced changes in the regulatory region of fatty acid elongase gene, elovl5, involved in long-chain polyunsaturated fatty acid biosynthesis
Yongnan Li, Douglas R Tocher, Yuning Pang, et al.
Progress in Lipid Research
|
February 1, 2022
Desaturases and elongases involved in long-chain polyunsaturated fatty acid biosynthesis in aquatic animals: From genes to functions
Ó Monroig, A C Shu-Chien, N Kabeya, et al.
Communications in Agricultural and Applied Biological Sciences
|
December 4, 2015
DOES THE WATER TEMPERATURE INFLUENCE THE FATTY ACID METABOLISM OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) FED A VEGETABLE DIET?
J Mellery, F Geay, C Stas, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
March 9, 2010
Lipid and fatty acid composition of parasitic caligid copepods belonging to the genus Lepeophtheirus
J A Tocher, J R Dick, J E Bron, et al.
The Journal of Nutrition
|
May 8, 2001
Replacement of fish oil with rapeseed oil in diets of Atlantic salmon (Salmo salar) affects tissue lipid compositions and hepatocyte fatty acid metabolism
J G Bell, J McEvoy, D R Tocher, et al.
Page
of 26