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R Tocher

Showing results (161-170 of 251) with videos related to

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Lipids|May 1, 1997
The effect of dietary lipid on polyunsaturated fatty acid metabolism in Atlantic salmon (Salmo salar) undergoing parr-smolt transformationJ G Bell, D R Tocher, B M Farndale, et al.
The Journal of Nutrition|September 24, 2005
Dietary rapeseed oil affects the expression of genes involved in hepatic lipid metabolism in Atlantic salmon (Salmo salar L.)Ann-Elise O Jordal, Bente E Torstensen, Stephen Tsoi, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|August 29, 2019
Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploidsLuisa M Vera, Erik-Jan Lock, Kristen Hamre, et al.
Food Chemistry|November 3, 2019
Modification of nutritional values and flavor qualities of muscle of swimming crab (Portunus trituberculatus): Application of a dietary lipid nutrition strategyYe Yuan, Xuexi Wang, Min Jin, et al.
Proceedings of the National Academy of Sciences of the United States of America|November 29, 2001
A vertebrate fatty acid desaturase with Delta 5 and Delta 6 activitiesN Hastings, M Agaba, D R Tocher, et al.
BMC Genomics|May 24, 2011
Genotype-specific responses in Atlantic salmon (Salmo salar) subject to dietary fish oil replacement by vegetable oil: a liver transcriptomic analysisSofia Morais, Jarunan Pratoomyot, John B Taggart, et al.
Marine Biotechnology (New York, N.Y.)|May 18, 2020
The miR-15/16 Cluster Is Involved in the Regulation of Vertebrate LC-PUFA Biosynthesis by Targeting pparγ as Demonostrated in Rabbitfish Siganus canaliculatusJunjun Sun, Cuiying Chen, Cuihong You, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|October 7, 2004
Characterization and comparison of fatty acyl Delta6 desaturase cDNAs from freshwater and marine teleost fish speciesX Zheng, I Seiliez, N Hastings, et al.
Scientific Reports|June 22, 2017
Two alternative pathways for docosahexaenoic acid (DHA, 22:6n-3) biosynthesis are widespread among teleost fishAngela Oboh, Naoki Kabeya, Greta Carmona-Antoñanzas, et al.
Fish Physiology and Biochemistry|August 6, 2025
Effects of dietary long-chain polyunsaturated fatty acids on osmoregulation and salinity adaptation in red tilapia (Oreochromis mossambicus♀ × O. niloticus♂) under salinity stressJiaying Xie, Junjun Sun, Yuanyou Li, et al.
Pageof 26

Showing results (161-170 of 251) with videos related to

Sort By:
Pageof 26
Lipids|May 1, 1997
The effect of dietary lipid on polyunsaturated fatty acid metabolism in Atlantic salmon (Salmo salar) undergoing parr-smolt transformationJ G Bell, D R Tocher, B M Farndale, et al.
The Journal of Nutrition|September 24, 2005
Dietary rapeseed oil affects the expression of genes involved in hepatic lipid metabolism in Atlantic salmon (Salmo salar L.)Ann-Elise O Jordal, Bente E Torstensen, Stephen Tsoi, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|August 29, 2019
Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploidsLuisa M Vera, Erik-Jan Lock, Kristen Hamre, et al.
Food Chemistry|November 3, 2019
Modification of nutritional values and flavor qualities of muscle of swimming crab (Portunus trituberculatus): Application of a dietary lipid nutrition strategyYe Yuan, Xuexi Wang, Min Jin, et al.
Proceedings of the National Academy of Sciences of the United States of America|November 29, 2001
A vertebrate fatty acid desaturase with Delta 5 and Delta 6 activitiesN Hastings, M Agaba, D R Tocher, et al.
BMC Genomics|May 24, 2011
Genotype-specific responses in Atlantic salmon (Salmo salar) subject to dietary fish oil replacement by vegetable oil: a liver transcriptomic analysisSofia Morais, Jarunan Pratoomyot, John B Taggart, et al.
Marine Biotechnology (New York, N.Y.)|May 18, 2020
The miR-15/16 Cluster Is Involved in the Regulation of Vertebrate LC-PUFA Biosynthesis by Targeting pparγ as Demonostrated in Rabbitfish Siganus canaliculatusJunjun Sun, Cuiying Chen, Cuihong You, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|October 7, 2004
Characterization and comparison of fatty acyl Delta6 desaturase cDNAs from freshwater and marine teleost fish speciesX Zheng, I Seiliez, N Hastings, et al.
Scientific Reports|June 22, 2017
Two alternative pathways for docosahexaenoic acid (DHA, 22:6n-3) biosynthesis are widespread among teleost fishAngela Oboh, Naoki Kabeya, Greta Carmona-Antoñanzas, et al.
Fish Physiology and Biochemistry|August 6, 2025
Effects of dietary long-chain polyunsaturated fatty acids on osmoregulation and salinity adaptation in red tilapia (Oreochromis mossambicus♀ × O. niloticus♂) under salinity stressJiaying Xie, Junjun Sun, Yuanyou Li, et al.
Pageof 26