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International Journal of Molecular Sciences
|
October 17, 2019
Sp1 is Involved in Vertebrate LC-PUFA Biosynthesis by Upregulating the Expression of Liver Desaturase and Elongase Genes
Yuanyou Li, Jianhong Zhao, Yewei Dong, et al.
Lipids
|
October 7, 2015
Dietary Linseed Oil Reduces Growth While Differentially Impacting LC-PUFA Synthesis and Accretion into Tissues in Eurasian Perch (Perca fluviatilis)
F Geay, D Wenon, J Mellery, et al.
Plos One
|
December 11, 2012
Functional feeds reduce heart inflammation and pathology in Atlantic Salmon (Salmo salar L.) following experimental challenge with Atlantic salmon reovirus (ASRV)
Laura Martinez-Rubio, Sofia Morais, Øystein Evensen, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
November 1, 2019
Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus)
Mónica B Betancor, Angela Oboh, Aurelio Ortega, et al.
Fish Physiology and Biochemistry
|
February 17, 2026
Effects of duration of a plant-based diet stimulus at first feeding on nutritional programming in Atlantic salmon (Salmo salar)
Xu Gong, Matthew Sprague, Stuart McMillan, et al.
The British Journal of Nutrition
|
May 5, 2020
Influence of dietary zinc on growth, zinc bioaccumulation and expression of genes involved in antioxidant and innate immune in juvenile mud crabs (<i>Scylla paramamosain</i>)
Jiaxiang Luo, Tingting Zhu, Min Jin, et al.
The Journal of Biological Chemistry
|
August 8, 2020
miR-26a mediates LC-PUFA biosynthesis by targeting the Lxrα-Srebp1 pathway in the marine teleost <i>Siganus canaliculatus</i>
Cuiying Chen, Shuqi Wang, Yu Hu, et al.
BMC Genomics
|
June 13, 2014
Effects of functional feeds on the lipid composition, transcriptomic responses and pathology in heart of Atlantic salmon (Salmo salar L.) before and after experimental challenge with Piscine Myocarditis Virus (PMCV)
Laura Martinez-Rubio, Øystein Evensen, Aleksei Krasnov, et al.
The Journal of Nutrition
|
February 2, 2002
Substituting fish oil with crude palm oil in the diet of Atlantic salmon (Salmo salar) affects muscle fatty acid composition and hepatic fatty acid metabolism
J Gordon Bell, R James Henderson, Douglas R Tocher, et al.
Journal of Nutritional Science
|
February 12, 2020
Dietary choline supplementation attenuated high-fat diet-induced inflammation through regulation of lipid metabolism and suppression of NFκB activation in juvenile black seabream (<i>Acanthopagrus schlegelii</i>)
Min Jin, Tingting Pan, Douglas R Tocher, et al.
Page
of 26
Search research articles
Search
Showing results (201-210 of 251) with videos related to
Sort By:
Page
of 26
International Journal of Molecular Sciences
|
October 17, 2019
Sp1 is Involved in Vertebrate LC-PUFA Biosynthesis by Upregulating the Expression of Liver Desaturase and Elongase Genes
Yuanyou Li, Jianhong Zhao, Yewei Dong, et al.
Lipids
|
October 7, 2015
Dietary Linseed Oil Reduces Growth While Differentially Impacting LC-PUFA Synthesis and Accretion into Tissues in Eurasian Perch (Perca fluviatilis)
F Geay, D Wenon, J Mellery, et al.
Plos One
|
December 11, 2012
Functional feeds reduce heart inflammation and pathology in Atlantic Salmon (Salmo salar L.) following experimental challenge with Atlantic salmon reovirus (ASRV)
Laura Martinez-Rubio, Sofia Morais, Øystein Evensen, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
November 1, 2019
Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus)
Mónica B Betancor, Angela Oboh, Aurelio Ortega, et al.
Fish Physiology and Biochemistry
|
February 17, 2026
Effects of duration of a plant-based diet stimulus at first feeding on nutritional programming in Atlantic salmon (Salmo salar)
Xu Gong, Matthew Sprague, Stuart McMillan, et al.
The British Journal of Nutrition
|
May 5, 2020
Influence of dietary zinc on growth, zinc bioaccumulation and expression of genes involved in antioxidant and innate immune in juvenile mud crabs (<i>Scylla paramamosain</i>)
Jiaxiang Luo, Tingting Zhu, Min Jin, et al.
The Journal of Biological Chemistry
|
August 8, 2020
miR-26a mediates LC-PUFA biosynthesis by targeting the Lxrα-Srebp1 pathway in the marine teleost <i>Siganus canaliculatus</i>
Cuiying Chen, Shuqi Wang, Yu Hu, et al.
BMC Genomics
|
June 13, 2014
Effects of functional feeds on the lipid composition, transcriptomic responses and pathology in heart of Atlantic salmon (Salmo salar L.) before and after experimental challenge with Piscine Myocarditis Virus (PMCV)
Laura Martinez-Rubio, Øystein Evensen, Aleksei Krasnov, et al.
The Journal of Nutrition
|
February 2, 2002
Substituting fish oil with crude palm oil in the diet of Atlantic salmon (Salmo salar) affects muscle fatty acid composition and hepatic fatty acid metabolism
J Gordon Bell, R James Henderson, Douglas R Tocher, et al.
Journal of Nutritional Science
|
February 12, 2020
Dietary choline supplementation attenuated high-fat diet-induced inflammation through regulation of lipid metabolism and suppression of NFκB activation in juvenile black seabream (<i>Acanthopagrus schlegelii</i>)
Min Jin, Tingting Pan, Douglas R Tocher, et al.
Page
of 26