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R Uauy

Showing results (1-10 of 175) with videos related to

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Journal of Pediatric Gastroenterology and Nutrition|October 1, 1990
Are omega-3 fatty acids required for normal eye and brain development in the human?R Uauy
European Journal of Clinical Nutrition|March 21, 2000
Nutrition throughout the life cycleR Uauy
The Journal of Nutrition|January 1, 1994
Nonimmune system responses to dietary nucleotidesR Uauy
The American Journal of Clinical Nutrition|October 1, 1993
Time to reconsider and redeploy: a perspective from the fieldR Uauy
The Journal of Nutrition|August 1, 1994
The practice of clinical nutrition in a developing nationR Uauy-Dagach
Revista Medica De Chile|June 1, 1980
[Nutritional assessment of patients in the hospital (author's transl)]R Uauy, R Gazitúa
The American Journal of Clinical Nutrition|May 1, 1996
Limits of metabolic tolerance to copper and biological basis for present recommendations and regulationsM Olivares, R Uauy
Nutrition (Burbank, Los Angeles County, Calif.)|July 25, 2000
Marine oils: the health benefits of n-3 fatty acidsR Uauy, A Valenzuela
European Journal of Clinical Nutrition|May 9, 2009
WHO Scientific Update on health consequences of trans fatty acids: introductionC Nishida, R Uauy
Journal of Pediatric Surgery|January 1, 1988
A model to study the direct effect of diet on early intestinal growth and maturation using Thiry-Vella loopsG Stringel, R Uauy
Pageof 18

Showing results (1-10 of 175) with videos related to

Sort By:
Pageof 18
Journal of Pediatric Gastroenterology and Nutrition|October 1, 1990
Are omega-3 fatty acids required for normal eye and brain development in the human?R Uauy
European Journal of Clinical Nutrition|March 21, 2000
Nutrition throughout the life cycleR Uauy
The Journal of Nutrition|January 1, 1994
Nonimmune system responses to dietary nucleotidesR Uauy
The American Journal of Clinical Nutrition|October 1, 1993
Time to reconsider and redeploy: a perspective from the fieldR Uauy
The Journal of Nutrition|August 1, 1994
The practice of clinical nutrition in a developing nationR Uauy-Dagach
Revista Medica De Chile|June 1, 1980
[Nutritional assessment of patients in the hospital (author's transl)]R Uauy, R Gazitúa
The American Journal of Clinical Nutrition|May 1, 1996
Limits of metabolic tolerance to copper and biological basis for present recommendations and regulationsM Olivares, R Uauy
Nutrition (Burbank, Los Angeles County, Calif.)|July 25, 2000
Marine oils: the health benefits of n-3 fatty acidsR Uauy, A Valenzuela
European Journal of Clinical Nutrition|May 9, 2009
WHO Scientific Update on health consequences of trans fatty acids: introductionC Nishida, R Uauy
Journal of Pediatric Surgery|January 1, 1988
A model to study the direct effect of diet on early intestinal growth and maturation using Thiry-Vella loopsG Stringel, R Uauy
Pageof 18