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The Journal of Biological Chemistry|March 5, 1987
The use of avidin-biotinylglycan as the model for in vitro glycoprotein processingM C Shao, F WoldThe Journal of Biological Chemistry|April 25, 1988
The effect of the protein matrix on glycan processing in glycoproteins. Kinetic analysis of three rat liver Golgi enzymesM C Shao, F WoldBiochemistry|February 25, 1986
Neoglycoproteins: preparation and properties of complexes of biotinylated asparagine-oligosaccharides with avidin and streptavidinV J Chen, F WoldBioscience Reports|October 1, 1985
Studies on N alpha-acylated proteins: the N-terminal sequences of two muscle enolasesC C Chin, F WoldAnalytical Biochemistry|October 1, 1993
The use of tributylphosphine and 4-(aminosulfonyl)-7-fluoro-2,1,3-benzoxadiazole in the study of protein sulfhydryls and disulfidesC C Chin, F WoldBiochemistry|July 31, 1984
Neoglycoproteins: in vitro introduction of glycosyl units at glutamines in beta-casein using transglutaminaseS B Yan, F WoldThe Journal of Biological Chemistry|January 5, 1988
Purification and characterization of two glycopeptide hydrolases from jack beansM G Yet, F WoldThe Journal of Biological Chemistry|April 15, 1989
The effect of the protein matrix on glycoprotein processing by oviduct Golgi enzymesM C Shao, F WoldProtein Science : a Publication of the Protein Society|May 1, 1992
Specificity determinants of acylaminoacyl-peptide hydrolaseR G Krishna, F WoldFASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|April 1, 1988
Cofactors in and as posttranslational protein modificationsR B Rucker, F WoldPageof 7