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R V Tauxe

Showing results (1-10 of 142) with videos related to

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Journal of the Medical Association of Georgia|December 30, 1998
The evolution of an epidemiologist: a Unitarian-Universalist in public healthR V Tauxe
Lancet (London, England)|January 1, 1999
Foodborne illnesses. Strategies for surveillance and preventionR V Tauxe
Emerging Infectious Diseases|November 21, 1997
Emerging foodborne diseases: an evolving public health challengeR V Tauxe
Emerging Infectious Diseases|August 26, 1998
New approaches to surveillance and control of emerging foodborne infectious diseasesR V Tauxe
Emerging Infectious Diseases|August 4, 2001
Food safety and irradiation: protecting the public from foodborne infectionsR V Tauxe
Epidemiology and Infection|August 7, 2007
Investigation of multi-national foodborne outbreaks in Europe: some challenges remainA Ammon, R V Tauxe
Science (New York, N.Y.)|November 21, 1986
Drug-resistant Salmonella in the United States: an epidemiologic perspectiveM L Cohen, R V Tauxe
JAMA|March 11, 1992
Epidemic cholera in Latin AmericaR V Tauxe, P A Blake
Epidemiologic Reviews|January 1, 1991
The epidemiology of infections caused by Escherichia coli O157:H7, other enterohemorrhagic E. coli, and the associated hemolytic uremic syndromeP M Griffin, R V Tauxe
The Journal of Infectious Diseases|September 1, 1988
Food counseling for patients with AIDSP M Griffin, R V Tauxe
Pageof 15

Showing results (1-10 of 142) with videos related to

Sort By:
Pageof 15
Journal of the Medical Association of Georgia|December 30, 1998
The evolution of an epidemiologist: a Unitarian-Universalist in public healthR V Tauxe
Lancet (London, England)|January 1, 1999
Foodborne illnesses. Strategies for surveillance and preventionR V Tauxe
Emerging Infectious Diseases|November 21, 1997
Emerging foodborne diseases: an evolving public health challengeR V Tauxe
Emerging Infectious Diseases|August 26, 1998
New approaches to surveillance and control of emerging foodborne infectious diseasesR V Tauxe
Emerging Infectious Diseases|August 4, 2001
Food safety and irradiation: protecting the public from foodborne infectionsR V Tauxe
Epidemiology and Infection|August 7, 2007
Investigation of multi-national foodborne outbreaks in Europe: some challenges remainA Ammon, R V Tauxe
Science (New York, N.Y.)|November 21, 1986
Drug-resistant Salmonella in the United States: an epidemiologic perspectiveM L Cohen, R V Tauxe
JAMA|March 11, 1992
Epidemic cholera in Latin AmericaR V Tauxe, P A Blake
Epidemiologic Reviews|January 1, 1991
The epidemiology of infections caused by Escherichia coli O157:H7, other enterohemorrhagic E. coli, and the associated hemolytic uremic syndromeP M Griffin, R V Tauxe
The Journal of Infectious Diseases|September 1, 1988
Food counseling for patients with AIDSP M Griffin, R V Tauxe
Pageof 15