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Journal of Applied Microbiology
|
June 5, 2010
Biofilm formation and the food industry, a focus on the bacterial outer surface
R Van Houdt, C W Michiels
International Journal of Food Microbiology
|
April 11, 2001
High pressure increases bactericidal activity and spectrum of lactoferrin, lactoferricin and nisin
B Masschalck, R Van Houdt, C W Michiels
International Journal of Systematic Bacteriology
|
November 26, 1998
Phenotypic characterization of the marine pathogen Photobacterium damselae subsp. piscicida
A Thyssen, L Grisez, R van Houdt, et al.
Vaccine
|
November 25, 2010
Effectiveness of the Q fever vaccine: a meta-analysis
G Gefenaite, J M Munster, R van Houdt, et al.
Applied and Environmental Microbiology
|
January 3, 2001
Inactivation of gram-negative bacteria by lysozyme, denatured lysozyme, and lysozyme-derived peptides under high hydrostatic pressure
B Masschalck, R Van Houdt, E G Van Haver, et al.
Journal of Applied Microbiology
|
December 18, 2003
Biofilm formation and cell-to-cell signalling in Gram-negative bacteria isolated from a food processing environment
R Van Houdt, A Aertsen, A Jansen, et al.
Geobiology
|
August 20, 2010
Microarray analysis of a microbe-mineral interaction
K Olsson-Francis, R VAN Houdt, M Mergeay, et al.
Current Microbiology
|
January 29, 1999
Extended serotyping scheme for Vibrio anguillarum with the definition and characterization of seven provisional O-serogroups
K Pedersen, L Grisez, R van Houdt, et al.
Euro Surveillance : Bulletin Europeen Sur Les Maladies Transmissibles = European Communicable Disease Bulletin
|
November 28, 2009
Viral hepatitis among men who have sex with men, epidemiology and public health consequences
A T Urbanus, R van Houdt, T J van de Laar, et al.
Microbial Ecology
|
December 6, 2012
Characterization of the survival ability of Cupriavidus metallidurans and Ralstonia pickettii from space-related environments
K Mijnendonckx, A Provoost, C M Ott, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 19) with videos related to
Sort By:
Page
of 2
Journal of Applied Microbiology
|
June 5, 2010
Biofilm formation and the food industry, a focus on the bacterial outer surface
R Van Houdt, C W Michiels
International Journal of Food Microbiology
|
April 11, 2001
High pressure increases bactericidal activity and spectrum of lactoferrin, lactoferricin and nisin
B Masschalck, R Van Houdt, C W Michiels
International Journal of Systematic Bacteriology
|
November 26, 1998
Phenotypic characterization of the marine pathogen Photobacterium damselae subsp. piscicida
A Thyssen, L Grisez, R van Houdt, et al.
Vaccine
|
November 25, 2010
Effectiveness of the Q fever vaccine: a meta-analysis
G Gefenaite, J M Munster, R van Houdt, et al.
Applied and Environmental Microbiology
|
January 3, 2001
Inactivation of gram-negative bacteria by lysozyme, denatured lysozyme, and lysozyme-derived peptides under high hydrostatic pressure
B Masschalck, R Van Houdt, E G Van Haver, et al.
Journal of Applied Microbiology
|
December 18, 2003
Biofilm formation and cell-to-cell signalling in Gram-negative bacteria isolated from a food processing environment
R Van Houdt, A Aertsen, A Jansen, et al.
Geobiology
|
August 20, 2010
Microarray analysis of a microbe-mineral interaction
K Olsson-Francis, R VAN Houdt, M Mergeay, et al.
Current Microbiology
|
January 29, 1999
Extended serotyping scheme for Vibrio anguillarum with the definition and characterization of seven provisional O-serogroups
K Pedersen, L Grisez, R van Houdt, et al.
Euro Surveillance : Bulletin Europeen Sur Les Maladies Transmissibles = European Communicable Disease Bulletin
|
November 28, 2009
Viral hepatitis among men who have sex with men, epidemiology and public health consequences
A T Urbanus, R van Houdt, T J van de Laar, et al.
Microbial Ecology
|
December 6, 2012
Characterization of the survival ability of Cupriavidus metallidurans and Ralstonia pickettii from space-related environments
K Mijnendonckx, A Provoost, C M Ott, et al.
Page
of 2