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R W Simpson

Showing results (91-100 of 247) with videos related to

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Acta Orthopaedica|May 17, 2017
The risk of non-union per fracture: current myths and revised figures from a population of over 4 million adultsLeanora A Mills, Stuart A Aitken, A Hamish R W Simpson
Australian and New Zealand Journal of Medicine|October 1, 1981
Effect of naturally occurring dietary fibre in Western foods on blood glucoseR W Simpson, J McDonald, M Wahlqvist, et al.
Asia Pacific Journal of Clinical Nutrition|December 20, 2013
Preferred meal patterns in non-insulin-dependent diabetesM L Wahlqvist, R W Simpson, C S Lo, et al.
The Journal of Bone and Joint Surgery. British Volume|December 21, 2005
Assessment of a self-administration protocol for extended subcutaneous thromboprophylaxis in lower limb arthroplastyA C Watts, C R Howie, A H R W Simpson
The Bone & Joint Journal|September 30, 2020
Distinguishing fact from fiction in finite element analysisChloe E H Scott, A Hamish R W Simpson, Pankaj Pankaj
Bone & Joint Research|June 8, 2023
Are we doing the right surgical trials?Navnit S Makaram, Sallie E Lamb, A Hamish R W Simpson
Bone & Joint Research|September 7, 2021
Integrated care systems, research, and innovationJoshua W Thompson, A Hamish R W Simpson, Fares S Haddad
Journal of Anatomy|March 19, 2026
Development and validation of a novel approach for quantifying dimensions of the lateral ligaments in human ankle dissectionsSophie J Mok, A Hamish R W Simpson, Jennifer Z Paxton
The American Journal of Clinical Nutrition|September 1, 1985
Food physical factors have different metabolic effects in nondiabetics and diabeticsR W Simpson, J McDonald, M L Wahlqvist, et al.
Bone & Joint Research|July 9, 2020
Debridement for prosthetic joint infections: future therapiesS-T Jerry Tsang, Rhidian Morgan-Jones, A Hamish R W Simpson
Pageof 25

Showing results (91-100 of 247) with videos related to

Sort By:
Pageof 25
Acta Orthopaedica|May 17, 2017
The risk of non-union per fracture: current myths and revised figures from a population of over 4 million adultsLeanora A Mills, Stuart A Aitken, A Hamish R W Simpson
Australian and New Zealand Journal of Medicine|October 1, 1981
Effect of naturally occurring dietary fibre in Western foods on blood glucoseR W Simpson, J McDonald, M Wahlqvist, et al.
Asia Pacific Journal of Clinical Nutrition|December 20, 2013
Preferred meal patterns in non-insulin-dependent diabetesM L Wahlqvist, R W Simpson, C S Lo, et al.
The Journal of Bone and Joint Surgery. British Volume|December 21, 2005
Assessment of a self-administration protocol for extended subcutaneous thromboprophylaxis in lower limb arthroplastyA C Watts, C R Howie, A H R W Simpson
The Bone & Joint Journal|September 30, 2020
Distinguishing fact from fiction in finite element analysisChloe E H Scott, A Hamish R W Simpson, Pankaj Pankaj
Bone & Joint Research|June 8, 2023
Are we doing the right surgical trials?Navnit S Makaram, Sallie E Lamb, A Hamish R W Simpson
Bone & Joint Research|September 7, 2021
Integrated care systems, research, and innovationJoshua W Thompson, A Hamish R W Simpson, Fares S Haddad
Journal of Anatomy|March 19, 2026
Development and validation of a novel approach for quantifying dimensions of the lateral ligaments in human ankle dissectionsSophie J Mok, A Hamish R W Simpson, Jennifer Z Paxton
The American Journal of Clinical Nutrition|September 1, 1985
Food physical factors have different metabolic effects in nondiabetics and diabeticsR W Simpson, J McDonald, M L Wahlqvist, et al.
Bone & Joint Research|July 9, 2020
Debridement for prosthetic joint infections: future therapiesS-T Jerry Tsang, Rhidian Morgan-Jones, A Hamish R W Simpson
Pageof 25