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European Journal of Clinical Nutrition|April 20, 2002
Dose-response effects of a novel fat emulsion (Olibra) on energy and macronutrient intakes up to 36 h post-consumptionA A Burns, M B E Livingstone, R W Welch, et al.
The Journal of Biological Chemistry|May 26, 1995
Accumulation of vitamin C (ascorbate) and its oxidized metabolite dehydroascorbic acid occurs by separate mechanismsR W Welch, Y Wang, A Crossman, et al.
The Biochemical Journal|February 15, 1981
The composition of intracellular granules from the metal-accumulating cells of the common garden snail (Helix aspersa)B Howard, P C Mitchell, A Ritchie, et al.
Journal of the American Optometric Association|November 1, 1988
Giant cell arteritisA W Ishak, G C Persak, P C Mitchell, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|October 24, 2001
The effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-overweight, overweight and obese subjectsA A Burns, M B Livingstone, R W Welch, et al.
Digestive Diseases and Sciences|December 1, 1982
A computer-assisted technique for 24-hour esophageal monitoringR B Troxell, S R Kohn, J E Gray, et al.
Biochemistry|April 7, 2020
Biochemical Characterization of Yeast Xrn1Conner J Langeberg, William R W Welch, John V McGuire, et al.
The American Journal of Clinical Nutrition|December 1, 1991
Ascorbic acid and in situ kinetics: a new approach to vitamin requirementsM Levine, K R Dhariwal, P W Washko, et al.
Annals of Surgery|August 1, 1994
Laparoscopic Nissen fundoplicationG G Jamieson, D I Watson, R Britten-Jones, et al.
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