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R Wittkowski

Showing results (1-10 of 6) with videos related to

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Journal of Agricultural and Food Chemistry|September 20, 2000
Oenological influences on the D/H ratios of wine ethanolC Fauhl, R Wittkowski
Mycotoxin Research|April 23, 2013
Determination of ergot alkaloids in rye and rye flourC Müller, H S Klaffke, W Krauthause, et al.
Biomedical & Environmental Mass Spectrometry|October 1, 1988
Isomer-specific determination of 2,3,7,8-tetrachlorodibenzo-p-dioxin and related compounds in human fat and foodH Beck, K Eckart, W Mathar, et al.
Journal of AOAC International|December 10, 1999
Gas chromatographic determination of volatile congeners in spirit drinks: interlaboratory studyJ Kelly, S Chapman, P Brereton, et al.
Mycotoxin Research|April 23, 2013
[Determination of zearalenone in edible oils with SEC and LC-ESI-MS/MS]O Kappenstein, H St Klaffke, I Mehlitz, et al.
Physical Review Letters|July 26, 2014
Kümmel et al. reply:F Kümmel, B ten Hagen, R Wittkowski, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Journal of Agricultural and Food Chemistry|September 20, 2000
Oenological influences on the D/H ratios of wine ethanolC Fauhl, R Wittkowski
Mycotoxin Research|April 23, 2013
Determination of ergot alkaloids in rye and rye flourC Müller, H S Klaffke, W Krauthause, et al.
Biomedical & Environmental Mass Spectrometry|October 1, 1988
Isomer-specific determination of 2,3,7,8-tetrachlorodibenzo-p-dioxin and related compounds in human fat and foodH Beck, K Eckart, W Mathar, et al.
Journal of AOAC International|December 10, 1999
Gas chromatographic determination of volatile congeners in spirit drinks: interlaboratory studyJ Kelly, S Chapman, P Brereton, et al.
Mycotoxin Research|April 23, 2013
[Determination of zearalenone in edible oils with SEC and LC-ESI-MS/MS]O Kappenstein, H St Klaffke, I Mehlitz, et al.
Physical Review Letters|July 26, 2014
Kümmel et al. reply:F Kümmel, B ten Hagen, R Wittkowski, et al.
Pageof 1