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R Zamora

Showing results (181-190 of 191) with videos related to

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Food & Function|May 18, 2026
(Poly)phenol profiles of plant-based diets assessed through dietary intake and urinary biomarkersE Casas-Albertos, N M Rodriguez-Martín, A Alcalá-Santiago, et al.
The Journal of Heart and Lung Transplantation : the Official Publication of the International Society for Heart Transplantation|March 24, 2023
A randomized controlled trial of presatovir for respiratory syncytial virus after lung transplantJens Gottlieb, Fernando Torres, Tarik Haddad, et al.
Analytical and Bioanalytical Chemistry|September 8, 2020
Gas chromatography-mass spectrometry untargeted profiling of non-Hodgkin's lymphoma urinary metabolite markersGustavo Henrique Bueno Duarte, Anna Maria Alves de Piloto Fernandes, Alex Aparecido Rosini Silva, et al.
The Journal of Heart and Lung Transplantation : the Official Publication of the International Society for Heart Transplantation|December 22, 2007
Revision of the 1996 working formulation for the standardization of nomenclature in the diagnosis of lung rejectionSusan Stewart, Michael C Fishbein, Gregory I Snell, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 20, 2010
Total polyphenol excretion and blood pressure in subjects at high cardiovascular riskA Medina-Remón, R Zamora-Ros, M Rotchés-Ribalta, et al.
European Journal of Clinical Nutrition|April 25, 2013
Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyR Zamora-Ros, V Knaze, I Romieu, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|May 31, 2013
Diabetes mellitus, insulin treatment, diabetes duration, and risk of biliary tract cancer and hepatocellular carcinoma in a European cohortS Schlesinger, K Aleksandrova, T Pischon, et al.
European Journal of Clinical Nutrition|November 21, 2013
Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct studyS Abbas, J Linseisen, S Rohrmann, et al.
British Journal of Cancer|August 15, 2014
Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyR Zamora-Ros, C Sacerdote, F Ricceri, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|November 6, 2012
Glycemic index, glycemic load, dietary carbohydrate, and dietary fiber intake and risk of liver and biliary tract cancers in Western EuropeansV Fedirko, A Lukanova, C Bamia, et al.
Pageof 20

Showing results (181-190 of 191) with videos related to

Sort By:
Pageof 20
Food & Function|May 18, 2026
(Poly)phenol profiles of plant-based diets assessed through dietary intake and urinary biomarkersE Casas-Albertos, N M Rodriguez-Martín, A Alcalá-Santiago, et al.
The Journal of Heart and Lung Transplantation : the Official Publication of the International Society for Heart Transplantation|March 24, 2023
A randomized controlled trial of presatovir for respiratory syncytial virus after lung transplantJens Gottlieb, Fernando Torres, Tarik Haddad, et al.
Analytical and Bioanalytical Chemistry|September 8, 2020
Gas chromatography-mass spectrometry untargeted profiling of non-Hodgkin's lymphoma urinary metabolite markersGustavo Henrique Bueno Duarte, Anna Maria Alves de Piloto Fernandes, Alex Aparecido Rosini Silva, et al.
The Journal of Heart and Lung Transplantation : the Official Publication of the International Society for Heart Transplantation|December 22, 2007
Revision of the 1996 working formulation for the standardization of nomenclature in the diagnosis of lung rejectionSusan Stewart, Michael C Fishbein, Gregory I Snell, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 20, 2010
Total polyphenol excretion and blood pressure in subjects at high cardiovascular riskA Medina-Remón, R Zamora-Ros, M Rotchés-Ribalta, et al.
European Journal of Clinical Nutrition|April 25, 2013
Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyR Zamora-Ros, V Knaze, I Romieu, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|May 31, 2013
Diabetes mellitus, insulin treatment, diabetes duration, and risk of biliary tract cancer and hepatocellular carcinoma in a European cohortS Schlesinger, K Aleksandrova, T Pischon, et al.
European Journal of Clinical Nutrition|November 21, 2013
Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct studyS Abbas, J Linseisen, S Rohrmann, et al.
British Journal of Cancer|August 15, 2014
Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyR Zamora-Ros, C Sacerdote, F Ricceri, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|November 6, 2012
Glycemic index, glycemic load, dietary carbohydrate, and dietary fiber intake and risk of liver and biliary tract cancers in Western EuropeansV Fedirko, A Lukanova, C Bamia, et al.
Pageof 20