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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|July 20, 2002
Vasculoprotective effects of oleic acid: epidemiological background and direct vascular antiatherogenic propertiesM Massaro, R De CaterinaItalian Heart Journal. Supplement : Official Journal of the Italian Federation of Cardiology|October 26, 2001
[Prevention of thromboembolism in non-rheumatic atrial fibrillation: an update]V Pengo, R De CaterinaGiornale Italiano Di Cardiologia|June 1, 1996
[Products of advanced glycosylation and the pathogenesis of accelerated atherosclerosis in diabetes]G Basta, R De CaterinaGiornale Italiano Di Cardiologia|April 16, 1998
[Prevention and therapy of vascular damage and endothelial dysfunction with hypocholesteremic agents]R De Caterina, S LenziJournal of Internal Medicine|March 30, 2007
Myocardial infarction with normal coronary arteries: a conundrum with multiple aetiologies and variable prognosis: an updateI Kardasz, R De CaterinaThe Journal of Membrane Biology|February 4, 2006
Omega-3 fatty acids and the regulation of expression of endothelial pro-atherogenic and pro-inflammatory genesR De Caterina, M MassaroGiornale Italiano Di Cardiologia|February 1, 1995
[The inflammatory aspects in the initial phases of atherogenesis]I Moneta, R De CaterinaPharmacological Research|January 1, 1993
Cellular effects of thrombin: pharmacology of the receptor(s) in various cell types and possible development of receptor antagonistsR De Caterina, R SicariThrombosis and Haemostasis|June 30, 1986
Modulation of arachidonic acid metabolism in human endothelial cells by glucocorticoidsR De Caterina, B B WekslerPageof 15