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R van Ree

Showing results (121-130 of 145) with videos related to

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Allergy|September 28, 2016
A new framework for the documentation and interpretation of oral food challenges in population-based and clinical researchL B Grabenhenrich, A Reich, J Bellach, et al.
Allergy|March 25, 2014
Geographical variation in the prevalence of sensitization to common aeroallergens in adults: the GA(2) LEN surveyR B Newson, R van Ree, B Forsberg, et al.
Pharmeuropa Bio & Scientific Notes|December 13, 2022
Validation of an ELISA method for quantification of the major Timothy grass pollen allergen Phl p 5a (BSP090)J Zimmer, S Schmidt, A Costanzo, et al.
Allergy|March 29, 2016
Standardization of allergen products: 3. Validation of candidate European Pharmacopoeia standard methods for quantification of major birch allergen Bet v 1S Kaul, J Zimmer, O Dehus, et al.
Allergy|January 7, 2017
Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysisU Nurmatov, S Dhami, S Arasi, et al.
Regulatory Toxicology and Pharmacology : RTP|March 26, 2004
A multi-laboratory evaluation of a common in vitro pepsin digestion assay protocol used in assessing the safety of novel proteinsK Thomas, M Aalbers, G A Bannon, et al.
Allergy|December 31, 2013
The prevalence and distribution of food sensitization in European adultsP G J Burney, J Potts, I Kummeling, et al.
Allergy|May 4, 2016
Can we identify patients at risk of life-threatening allergic reactions to food?P J Turner, J L Baumert, K Beyer, et al.
Allergy|October 2, 2009
The multinational birth cohort of EuroPrevall: background, aims and methodsT Keil, D McBride, K Grimshaw, et al.
Allergy|January 27, 2015
IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall studyB K Ballmer-Weber, J Lidholm, M Fernández-Rivas, et al.
Pageof 15

Showing results (121-130 of 145) with videos related to

Sort By:
Pageof 15
Allergy|September 28, 2016
A new framework for the documentation and interpretation of oral food challenges in population-based and clinical researchL B Grabenhenrich, A Reich, J Bellach, et al.
Allergy|March 25, 2014
Geographical variation in the prevalence of sensitization to common aeroallergens in adults: the GA(2) LEN surveyR B Newson, R van Ree, B Forsberg, et al.
Pharmeuropa Bio & Scientific Notes|December 13, 2022
Validation of an ELISA method for quantification of the major Timothy grass pollen allergen Phl p 5a (BSP090)J Zimmer, S Schmidt, A Costanzo, et al.
Allergy|March 29, 2016
Standardization of allergen products: 3. Validation of candidate European Pharmacopoeia standard methods for quantification of major birch allergen Bet v 1S Kaul, J Zimmer, O Dehus, et al.
Allergy|January 7, 2017
Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysisU Nurmatov, S Dhami, S Arasi, et al.
Regulatory Toxicology and Pharmacology : RTP|March 26, 2004
A multi-laboratory evaluation of a common in vitro pepsin digestion assay protocol used in assessing the safety of novel proteinsK Thomas, M Aalbers, G A Bannon, et al.
Allergy|December 31, 2013
The prevalence and distribution of food sensitization in European adultsP G J Burney, J Potts, I Kummeling, et al.
Allergy|May 4, 2016
Can we identify patients at risk of life-threatening allergic reactions to food?P J Turner, J L Baumert, K Beyer, et al.
Allergy|October 2, 2009
The multinational birth cohort of EuroPrevall: background, aims and methodsT Keil, D McBride, K Grimshaw, et al.
Allergy|January 27, 2015
IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall studyB K Ballmer-Weber, J Lidholm, M Fernández-Rivas, et al.
Pageof 15