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Current Diabetes Reports|September 20, 2018
Vegetarian Diets and the Risk of DiabetesMelissa D Olfert, Rachel A Wattick
Journal of Clinical Medicine|November 30, 2018
Metabolic Syndrome Prevalence in Students Attending West Virginia UniversityMelissa D Olfert, Amanda Dent, Rachel A Wattick
Journal of American College Health : J of ACH|August 27, 2021
Impact of resilience on college student mental health during COVID-19Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Journal of Medical Education and Curricular Development|June 18, 2020
Experiential Application of a Culinary Medicine Cultural Immersion Program for Health ProfessionalsMelissa D Olfert, Rachel A Wattick, Rebecca L Hagedorn
Applied Research in Quality of Life|May 17, 2021
"My Entire World Stopped": College Students' Psychosocial and Academic Frustrations during the COVID-19 PandemicRebecca L Hagedorn, Rachel A Wattick, Melissa D Olfert
Current Developments in Nutrition|September 15, 2021
The Application of Systems Science in Nutrition-Related Behaviors and Outcomes Implementation Research: A Scoping ReviewAyron E Walker, Rachel A Wattick, Melissa D Olfert
Nutrients|July 26, 2018
Relationship between Diet and Mental Health in a Young Adult Appalachian College PopulationRachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Medical Science Educator|August 29, 2022
Impact of a Brief Culinary Medicine Elective on Medical Students' Nutrition Knowledge, Self-efficacy, and AttitudesRachel A Wattick, Emily G Saurborn, Melissa D Olfert
Substance Use & Misuse|May 4, 2021
Psychosocial Factors Associated with E-Cigarette Use among Young Adults in a 4-Year University in AppalachiaRachel A Wattick, I Mark Olfert, Melissa D Olfert
Journal of Nutrition Education and Behavior|November 14, 2021
Newly Food-Insecure College Students in Appalachia During the COVID-19 PandemicRebecca L Hagedorn, Ayron E Walker, Rachel A Wattick, et al.
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