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Rachel C Thoerig

Showing results (1-10 of 9) with videos related to

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Advances in Nutrition (Bethesda, Md.)|December 12, 2024
Seafood Toxicant Exposure During Pregnancy, Lactation, and Childhood and Child Outcomes: A Scoping ReviewRupal Trivedi, Maureen K Spill, Sanjoy Saha, et al.
Environmental Research|February 22, 2025
Mercury exposure and childhood outcomes: An overview of systematic reviewsLauren E O'Connor, Maureen K Spill, Rupal Trivedi, et al.
Advances in Nutrition (Bethesda, Md.)|January 23, 2025
Association between Maternal Lead Exposure from Seafood Consumption and Neurodevelopment: A Systematic ReviewArin A Balalian, Maureen K Spill, Rachel C Thoerig, et al.
Advances in Nutrition (Bethesda, Md.)|December 1, 2024
Associations Between Maternal Polychlorinated Biphenyls (PCBs) Exposure from Seafood Consumption during Pregnancy and Lactation and Child Growth: A Systematic Review and Meta-AnalysisArin A Balalian, Maureen K Spill, Rachel C Thoerig, et al.
JAMA Network Open|August 9, 2024
Universal Free School Meals and School and Student Outcomes: A Systematic ReviewMaureen K Spill, Rupal Trivedi, Rachel C Thoerig, et al.
Advances in Nutrition (Bethesda, Md.)|April 12, 2026
Bioavailability of and US infant exposure to arsenic, cadmium, lead, mercury, and per- and polyfluoroalkyls from human milk and infant formula: Results from a series of systematic reviewsLauren E O'Connor, Rachel C Thoerig, Cassi N Leta, et al.
Environmental Research|November 28, 2025
Arsenic, cadmium, lead, mercury, and PFAS exposure during pregnancy or lactation and respective concentrations in human milk: Systematic reviewLauren E O'Connor, Cassi N Uffelman, Rachel C Thoerig, et al.
The American Journal of Clinical Nutrition|October 3, 2025
Assessment of arsenic, cadmium, lead, mercury, and per- and polyfluoroalkyl substances concentrations in human milk and infant formula in the United States: a systematic reviewRachel C Thoerig, Lauren E O'Connor, Maureen K Spill, et al.
Critical Reviews in Food Science and Nutrition|July 9, 2026
An interactive tool to identify existing evidence and research gaps on agricultural production processes to address heavy metals in foods: developed from a scoping reviewRupal Trivedi, Lauren E O'Connor, Cassi N Leta, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Advances in Nutrition (Bethesda, Md.)|December 12, 2024
Seafood Toxicant Exposure During Pregnancy, Lactation, and Childhood and Child Outcomes: A Scoping ReviewRupal Trivedi, Maureen K Spill, Sanjoy Saha, et al.
Environmental Research|February 22, 2025
Mercury exposure and childhood outcomes: An overview of systematic reviewsLauren E O'Connor, Maureen K Spill, Rupal Trivedi, et al.
Advances in Nutrition (Bethesda, Md.)|January 23, 2025
Association between Maternal Lead Exposure from Seafood Consumption and Neurodevelopment: A Systematic ReviewArin A Balalian, Maureen K Spill, Rachel C Thoerig, et al.
Advances in Nutrition (Bethesda, Md.)|December 1, 2024
Associations Between Maternal Polychlorinated Biphenyls (PCBs) Exposure from Seafood Consumption during Pregnancy and Lactation and Child Growth: A Systematic Review and Meta-AnalysisArin A Balalian, Maureen K Spill, Rachel C Thoerig, et al.
JAMA Network Open|August 9, 2024
Universal Free School Meals and School and Student Outcomes: A Systematic ReviewMaureen K Spill, Rupal Trivedi, Rachel C Thoerig, et al.
Advances in Nutrition (Bethesda, Md.)|April 12, 2026
Bioavailability of and US infant exposure to arsenic, cadmium, lead, mercury, and per- and polyfluoroalkyls from human milk and infant formula: Results from a series of systematic reviewsLauren E O'Connor, Rachel C Thoerig, Cassi N Leta, et al.
Environmental Research|November 28, 2025
Arsenic, cadmium, lead, mercury, and PFAS exposure during pregnancy or lactation and respective concentrations in human milk: Systematic reviewLauren E O'Connor, Cassi N Uffelman, Rachel C Thoerig, et al.
The American Journal of Clinical Nutrition|October 3, 2025
Assessment of arsenic, cadmium, lead, mercury, and per- and polyfluoroalkyl substances concentrations in human milk and infant formula in the United States: a systematic reviewRachel C Thoerig, Lauren E O'Connor, Maureen K Spill, et al.
Critical Reviews in Food Science and Nutrition|July 9, 2026
An interactive tool to identify existing evidence and research gaps on agricultural production processes to address heavy metals in foods: developed from a scoping reviewRupal Trivedi, Lauren E O'Connor, Cassi N Leta, et al.
Pageof 1