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Rachel L Peters

Showing results (61-70 of 120) with videos related to

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Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 26, 2022
Out-of-hospital health care costs of childhood food allergy in Australia: A population-based longitudinal studyXinyang Hua, Kim Dalziel, Tim Brettig, et al.
BMJ Open|March 4, 2025
Emergency department presentations related to asthma and allergic diseases in Central Queensland, Australia: a comparative analysis between First Nations Australians and Australians of other descentsDesalegn Markos Shifti, Mahmudul Hassan Al Imam, Diane Maresco-Pennisi, et al.
The Journal of Allergy and Clinical Immunology|March 2, 2015
Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessmentRachel L Peters, Katrina J Allen, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology|July 30, 2013
Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infantsRachel L Peters, Katrina J Allen, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology|June 5, 2016
Understanding the feasibility and implications of implementing early peanut introduction for prevention of peanut allergyJennifer J Koplin, Rachel L Peters, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology. in Practice|March 12, 2017
Food Challenge and Community-Reported Reaction Profiles in Food-Allergic Children Aged 1 and 4 Years: A Population-Based StudyJoshua C K Chan, Rachel L Peters, Jennifer J Koplin, et al.
Allergy|September 8, 2025
Systematic Review and Meta-Analysis of Oral Immunotherapy Effect on Food Allergy-Related Quality of LifeSophie A Rosser, Melanie Lloyd, Ping Tang, et al.
The Journal of Allergy and Clinical Immunology|November 28, 2017
Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: A population-based study of adolescentsVicki L McWilliam, Jennifer J Koplin, Michael J Field, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|February 25, 2022
The association between environmental greenness and the risk of food allergy: A population-based study in Melbourne, AustraliaRachel L Peters, David Sutherland, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology|January 7, 2014
Population response to change in infant feeding guidelines for allergy preventionDean Tey, Katrina J Allen, Rachel L Peters, et al.
Pageof 12

Showing results (61-70 of 120) with videos related to

Sort By:
Pageof 12
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 26, 2022
Out-of-hospital health care costs of childhood food allergy in Australia: A population-based longitudinal studyXinyang Hua, Kim Dalziel, Tim Brettig, et al.
BMJ Open|March 4, 2025
Emergency department presentations related to asthma and allergic diseases in Central Queensland, Australia: a comparative analysis between First Nations Australians and Australians of other descentsDesalegn Markos Shifti, Mahmudul Hassan Al Imam, Diane Maresco-Pennisi, et al.
The Journal of Allergy and Clinical Immunology|March 2, 2015
Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessmentRachel L Peters, Katrina J Allen, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology|July 30, 2013
Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infantsRachel L Peters, Katrina J Allen, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology|June 5, 2016
Understanding the feasibility and implications of implementing early peanut introduction for prevention of peanut allergyJennifer J Koplin, Rachel L Peters, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology. in Practice|March 12, 2017
Food Challenge and Community-Reported Reaction Profiles in Food-Allergic Children Aged 1 and 4 Years: A Population-Based StudyJoshua C K Chan, Rachel L Peters, Jennifer J Koplin, et al.
Allergy|September 8, 2025
Systematic Review and Meta-Analysis of Oral Immunotherapy Effect on Food Allergy-Related Quality of LifeSophie A Rosser, Melanie Lloyd, Ping Tang, et al.
The Journal of Allergy and Clinical Immunology|November 28, 2017
Self-reported adverse food reactions and anaphylaxis in the SchoolNuts study: A population-based study of adolescentsVicki L McWilliam, Jennifer J Koplin, Michael J Field, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|February 25, 2022
The association between environmental greenness and the risk of food allergy: A population-based study in Melbourne, AustraliaRachel L Peters, David Sutherland, Shyamali C Dharmage, et al.
The Journal of Allergy and Clinical Immunology|January 7, 2014
Population response to change in infant feeding guidelines for allergy preventionDean Tey, Katrina J Allen, Rachel L Peters, et al.
Pageof 12