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Public Health Nutrition|May 11, 2002
Foods prepared outside the home: association with selected nutrients and body mass index in adult AustraliansCate Burns, Michelle Jackson, Carl Gibbons, et al.The British Journal of Nutrition|September 18, 2003
Substitution of saturated with monounsaturated fat in a 4-week diet affects body weight and composition of overweight and obese menL S Piers, Karen Z Walker, Rachel M Stoney, et al.Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 1, 2024
Hospital-acquired malnutrition: point prevalence, risk identifiers and utility of a digital Dashboard to identify high-risk, long-stay patients in five Australian facilitiesMichelle Palmer, Breanne Hosking, Fiona Naumann, et al.Diabetes Technology & Therapeutics|November 19, 2020
M♡THer, an mHealth System to Support Women with Gestational Diabetes Mellitus: Feasibility and Acceptability StudyMarlien Varnfield, Christian Redd, Rachel M Stoney, et al.European Journal of Nutrition|August 17, 2004
Paraoxonase activity in Greek migrants and Anglo-Celtic persons in the Melbourne Collaborative Cohort Study: relationship to dietary markersChee Teik Lee, Kevin Rowley, Alicia J Jenkins, et al.Asia Pacific Journal of Clinical Nutrition|March 15, 2002
A valid food frequency questionnaire for measuring dietary fish intakeRosalie K Woods, Rachel M Stoney, Paul D Ireland, et al.Pageof 1