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Scientific Reports|July 4, 2025
Fine-tuning of language models for automated structuring of medical exam reports to improve patient screening and analysisLuis B Elvas, Rafaela Santos, João C Ferreira
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|December 14, 2022
Fermented unripe tomato paste - Development of innovative salad dressings as a contribution to circular economySara Simões, Rafaela Santos, Isabel Sousa, et al.
Foods (Basel, Switzerland)|December 11, 2025
Fermentation Process Evaluation of a Sustainable and Innovative Miso Made from Alternative LegumesRafaela Santos, Beatriz Parente, Mariana Mota, et al.
Journal of the Science of Food and Agriculture|October 2, 2020
Development and physicochemical characterization of a new grass pea (Lathyrus sativus L.) misoRafaela Santos, Ana Mansidão, Mariana Mota, et al.
Food Chemistry: X|February 27, 2023
Improving chestnut physicochemical properties through fermentation - Development of chestnut AmazakeMarisa V Santos, Stefano Banfi, Rafaela Santos, et al.
Pharmaceutics|November 27, 2021
Biocompatibility and Antimicrobial Activity of Nanostructured Lipid Carriers for Topical Applications Are Affected by Type of Oils Used in Their CompositionDragana P C de Barros, Patricia Reed, Marta Alves, et al.
Molecules (Basel, Switzerland)|December 23, 2022
Design of Quercetin-Loaded Natural Oil-Based Nanostructured Lipid Carriers for the Treatment of Bacterial Skin InfectionsDragana P C de Barros, Rafaela Santos, Patricia Reed, et al.
Pharmaceutics|November 27, 2021
3D-Printed Products for Topical Skin Applications: From Personalized Dressings to Drug DeliveryRafaela Santos de Oliveira, Stephani Silva Fantaus, Antonio José Guillot, et al.
Animals : an Open Access Journal From MDPI|February 13, 2026
Gut Microbiota Response in Meagre (<i>Argyrosomus regius</i>) Subjected to a Plant-Based Nutritional ChallengeJoana Oliveira, Marisa Barata, Rafaela Santos, et al.
Viruses|December 23, 2022
Downregulation of the Protein C Signaling System Is Associated with COVID-19 Hypercoagulability-A Single-Cell Transcriptomics AnalysisBruna Rafaela Santos Silva, Carlos Poblete Jara, Davi Sidarta-Oliveira, et al.
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